BLACK EYED BEANS AND BROCCOLI
Make and share this Black Eyed Beans and Broccoli recipe from Food.com.
Provided by Tryntje
Categories Beans
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Drain beans, and bring to boil in plenty of fresh water.
- Cook until tender.
- Heat oil, and add cumin and sizzle approx 30 seconds.
- Add broccoli and tomatoes, stirring constantly.
- Add paprika, yoghurt and garlic.
- Mix and cook 7-8 minutes over a low heat.
- Add drained black eyed beans, turmeric, garam masala, and salt.
- Mix, and cook 2-3 minutes.
- Add 3/4 cup water and bring to the boil.
- Reduce heat, and simmer 10-15 miutes.
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Emmanuel Ngoma
[email protected]This dish was a bit bland for my taste, but it's a good starting point for a recipe that you can customize to your own liking.
Dev Kumar
[email protected]I added some cooked chicken to the dish and it turned out great. This is a versatile recipe that can be easily adapted to your own taste.
Nusrat Jahan
[email protected]This is a great recipe for a budget-friendly meal.
Marc Carraher
[email protected]I'm not a fan of broccoli, but I loved this dish. The sauce was so flavorful that it made me forget all about the broccoli.
STEVE MARK
[email protected]This dish is easy to make and it's a great way to use up leftover black-eyed peas.
Abdul Haque
[email protected]The beans were a bit undercooked for my taste, but the rest of the dish was great.
Queen Chic Maprinco
[email protected]I made this dish for my vegetarian friends and they loved it. It's a great meatless option.
Sabin Sunar
[email protected]This is a great recipe for a healthy and filling meal.
Rob Stew
[email protected]I followed the recipe exactly and the dish turned out perfectly. I will definitely be making this again.
Rayhan Islam Hurayra
[email protected]The sauce was a bit too thick for my taste, but otherwise this dish was delicious.
Gabrielle Harmon
[email protected]I added some diced carrots and celery to the dish and it turned out great. I also used a bit less salt than the recipe called for.
Rebecca David
[email protected]This is a great recipe for a quick and easy weeknight meal.
Eiman Grimida
[email protected]I'm not usually a fan of black-eyed peas, but this dish changed my mind. The combination of flavors was amazing.
rapiullah omid
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Zhaid Balil
[email protected]This dish was a hit with my family! The beans and broccoli were cooked perfectly, and the sauce was flavorful and creamy.