BLACK CHERRY CREAM PARFAITS
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"This dessert is light and cool but incredibly decadent-tasting," says Margaret Schmieder of Sparks, Nevada.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, dissolve gelatin in boiling water. Stir in soda; refrigerate for 2 hours or until partially set., In a large bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until soft peaks form. Stir cherries and walnuts into gelatin; fold in whipped cream. Spoon into parfait glasses. Chill until firm.
Nutrition Facts : Calories 225 calories, Fat 12g fat (6g saturated fat), Cholesterol 33mg cholesterol, Sodium 36mg sodium, Carbohydrate 28g carbohydrate (26g sugars, Fiber 1g fiber), Protein 3g protein.
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David Ofori
[email protected]These parfaits are the perfect summer dessert.
Yuldashev Sherzodbek
[email protected]I love the combination of flavors in these parfaits.
MD ASHEK
[email protected]These parfaits are a great way to use up leftover yogurt.
Kwesi Solomon
[email protected]I've made these parfaits several times and they're always a hit.
Sujon Roy
[email protected]I made these parfaits for my family and they loved them!
Gloria Rodriguez
[email protected]The parfaits were a little too sweet for my taste.
Aisha Ojo
[email protected]I'm not a big fan of cherries, but I still liked these parfaits.
King_gaming_17
[email protected]These parfaits are a great way to get a healthy breakfast or snack.
Amit Mande
[email protected]I love the crunch of the granola in these parfaits.
Sardar Saqib
[email protected]I had a hard time finding black cherries, so I used red cherries instead. The parfaits still turned out great.
Adaeze Esther
[email protected]The parfaits were a little too tart for my taste, but I still enjoyed them.
Maaz Hussain
[email protected]I made these parfaits with my kids and they had so much fun.
Carol Cripwell
[email protected]These parfaits are the perfect way to use up leftover cherries.
Jamida nampewo
[email protected]I added a little bit of honey to the yogurt to make it a little sweeter.
Pat Popotte
[email protected]I love that this recipe uses fresh cherries. It really makes a difference in the flavor.
Aftab Hussain
[email protected]The parfaits were easy to make and looked very impressive when I served them.
ahscak aydkansv
[email protected]I made these parfaits for a brunch party and they were a total success!
lindokuhle khumalo
[email protected]These parfaits were a huge hit at my dinner party! Everyone loved the combination of sweet cherries and creamy yogurt.