BLACK CATS

Black Cats image

Make these purr-fectly charming treats out of snack cakes and candies.

Provided by Betty Crocker Kitchens

Categories Dessert

Time 20m

Yield 4

Number Of Ingredients 5

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Ingredients

3 strands pull-apart black licorice twists
1 can (6.4 oz) black decorating icing
4 individually wrapped chocolate-covered créme-filled cake rolls (from 10-oz box)
4 pieces black gumdrops, cut in half crosswise
12 miniature candy-coated chocolate baking bits

Steps:

Cut licorice strands into 24 (1/2-inch) pieces for whiskers and 4 (4-inch) pieces for tails.
Using icing to secure candies, make face on top of each cake roll. Use black gumdrops for ears, baking bits for eyes and nose, and licorice for whiskers. Poke licorice in back end of each for tail.
Let stand 5 minutes to set.

Nutrition Facts : Calories 300, Carbohydrate 47 g, Cholesterol 10 mg, Fat 2 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 140 mg, Sugar 37 g, TransFat 1 g

Vincent Mugogo

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This dish is a bit too salty for my taste.

bandile ngubo

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I'm not a huge fan of the sauce, but the black cod is cooked perfectly.

Mohsin Gulzar

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This recipe is a bit pricey, but it's worth it for a special occasion.

Wellington Muponda

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I love the crispy skin on the black cod. It's so flavorful and delicious.

Buyka byja

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This dish is so versatile. You can serve it with rice, noodles, or vegetables.

hamza rebwar

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I've made this recipe several times and it always turns out perfectly. It's a great recipe for beginners.

Dipu Das

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This dish is so elegant and delicious. It's perfect for a special occasion.

rozhina hosseinirad

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I love that this recipe uses simple ingredients. It's a great way to showcase the flavor of the black cod.

R.K JUBAYER AHMAD

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This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.

Mateo Perlesi

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I'm a big fan of black cod and this recipe is one of my favorites. The sauce is so rich and flavorful.

GARRETT DECALUWE

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I made this dish for a potluck and it was a huge hit. Everyone wanted the recipe.

Yvette Jean Baptiste

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This dish is so flavorful and delicious. I highly recommend it.

King Temple

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I love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find.

Ch mubashir rajoka Rajoka

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I've made this recipe several times and it always turns out great. It's a go-to dish for me when I'm entertaining guests.

Khalilullah Ahmadzai

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I made this dish for my family and they loved it. Even my picky kids ate it all up.

Rai Roshan

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This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and elegant dish that is perfect for a special occasion.