BLACK CAT COOKIE POPS
These black cat pops won't bring you bad luck! Gold Medal® flour and Dutch cocoa cookies decorated with Betty Crocker® Brownie Toppers® chocolate topping make for an easy Halloween dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h20m
Yield 18
Number Of Ingredients 14
Steps:
- In large bowl, beat sugar, butter, vanilla and egg with electric mixer on medium speed until light and fluffy. On low speed, beat in flour, cocoa, baking powder and salt until blended. On lightly floured surface, shape dough into 6x21/2-inch roll. Wrap in plastic wrap; refrigerate until firm, about 1 hour.
- Heat oven to 350°F. Spray cookie sheet with cooking spray. Unwrap dough; cut into 1/4-inch slices. On cookie sheet, place cookies about 1 inch apart. Carefully insert lollipop stick into bottom of each cookie.
- Bake 12 to 15 minutes or until set. Cool 10 minutes; remove from cookie sheet to cooling rack. Cool completely.
- Using chocolate topping, attach peppermint patty pieces for ears, candy corn for eyes, chocolate candies for nose and licorice pieces for whiskers on each cookie.
Nutrition Facts : Calories 338, Carbohydrate 53 g, Fat 2 1/2, Fiber 1 1/2 g, Protein 3 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 222 mg
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Marnel Move I Pass
[email protected]These cookies are so cute and festive!
Arbab Nazar
[email protected]I'm not sure if I can wait until Halloween to make these cookies!
Samkelisiwe Dlamini
[email protected]These cookies are the perfect Halloween treat.
Porag Renu
[email protected]I'm going to make these cookies for my next party.
Tywan King
[email protected]These cookies are so creative! I love the black cat design.
Ferdosh Mia
[email protected]Thanks for sharing this recipe! I'm always looking for new cookie recipes to try.
bilal shekh
[email protected]These cookies look so delicious! I'm going to have to try making them soon.
BT Company
[email protected]I can't wait to try making these cookies with my kids.
ariyan hasan
[email protected]These cookies are perfect for Halloween!
Danish Haider
[email protected]I would definitely make these cookies again.
EFO EFO
[email protected]Overall, I thought these cookies were pretty good. They were easy to make and turned out cute.
Ebenezer Ankor
[email protected]These cookies were a little too crumbly for my taste. I think I might try using a different type of flour next time.
Kumari Kunwar
[email protected]I had some trouble getting the chocolate coating to stick to the cookies. I ended up having to dip them in the chocolate twice.
Zaeynab Hamza
[email protected]The cookies were a little too sweet for my taste, but I was able to reduce the amount of sugar in the recipe and they turned out great.
Saqib Pakarmy
[email protected]I was a little worried about the cookies being too dry, but they were actually really moist and chewy.
junnoon dew
[email protected]These cookies are so delicious! The chocolate and peanut butter combination is perfect.
Skylar Walker
[email protected]I love how versatile this recipe is. I was able to use different cookie cutters to make different shapes.
sujata Dahal
[email protected]I'm not much of a baker, but these cookies were so simple to make. I was really impressed with how they turned out.
Amira Hemis
[email protected]I made these cookies for a Halloween party and they were a huge success! Everyone loved them and they were gone in minutes.
kamran khan6262
[email protected]These black cat cookie pops were a hit with my kids! They were so easy to make and turned out so cute.