BLACK BREAD (ABM)
This is for 1 1/2 pound loaf. If your machine is bigger, you will have to adjusts amounts.
Provided by Mikekey *
Categories Other Breads
Time 4h10m
Number Of Ingredients 15
Steps:
- 1. Place ingredients in pan insert in order of manufacturer's instructions.
- 2. Set for medium crust and start machine. After machine starts mixing, check to see if more water is needed and add.
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Yilikal Mebrate
yilikalm11@gmail.comThis bread is a bit too dense for my taste, but it's still pretty good.
Vincent Prosser-Ficarra
v.p@yahoo.comI'm so glad I found this recipe. This is the best black bread I've ever had.
Rajeen Malla
rajeen_malla@aol.comThis bread is so easy to make. I just threw all the ingredients in my bread machine and it did the rest.
dk yoshi
yoshidk36@gmail.comI love the slightly sweet flavor of this bread. It's perfect for breakfast or lunch.
Najmun Nahar
n_n74@yahoo.comThis is the perfect bread for sandwiches. It's sturdy enough to hold up to all your favorite toppings, but it's also soft and fluffy.
Kabeer ashfaq
kabeer.ashfaq@hotmail.comI've never had black bread before, but this recipe made me a fan. It's so delicious and easy to make.
Mahdee Sabir
m_sabir15@yahoo.comThis bread is amazing! It's so moist and flavorful. I will definitely be making it again.
Md Mafuj Islam
islam_m65@gmail.comI love this black bread. It's so hearty and flavorful.
Dj Gamez
g-d@gmail.comThis is the best black bread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Dawn Wortham
dw65@hotmail.frI was a bit hesitant to try this recipe because I'm not a big fan of black bread, but I'm so glad I did! This bread is delicious! It has a slightly sweet flavor and a moist, tender texture.
Monica Ona-Ariki
m@gmail.comI've made this black bread several times now and it always turns out great. It's so easy to make in the bread machine, and the results are delicious.
Arnetra Fuller
fuller-a@yahoo.comThis black bread recipe is a keeper! I love the hearty flavor and the slightly chewy texture. It's perfect for sandwiches, toast, or even just eating on its own.