BLACK BOTTOM CUPCAKES
I don't know where this recipe came from, but my mother made this when I was growing up. It is still a favorite. Yes, there really are no eggs in the cake part of the cupcake. It surprised me too.
Provided by Jolayne Cooper
Categories Chocolate
Time 55m
Number Of Ingredients 16
Steps:
- 1. Preheat the oven for 350 degrees.
- 2. Beat together cream cheese, sugar, egg and salt. Add chocolate chips. Set aside.
- 3. Beat all batter ingredients together until blended.
- 4. Place cupcake liners in regular muffin/cupcake pan. Fill cupcake liners 1/3-1/2 full. top each with a heaping teaspoon of cream cheese filling.
- 5. Bake at 350 degrees for 20-30 mintes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #cupcakes #desserts #cakes #chocolate #dietary #number-of-servings
You'll also love
Janine Moses
[email protected]I would not recommend this recipe to anyone.
Dul Kishama
[email protected]These cupcakes were a complete waste of time and ingredients.
Amanda Feddoes
[email protected]Worst cupcakes ever!
SUPER SARA qxz
[email protected]I followed the recipe exactly and the cupcakes turned out terrible. I don't recommend this recipe.
Hazel Mullard-Evans
[email protected]These cupcakes were a disappointment.
Md Kukon
[email protected]Overall, these cupcakes were just okay. I wouldn't make them again.
muhammad ashiq
[email protected]I would have liked the filling to be a bit creamier.
Virender Khokhar
[email protected]These cupcakes were a bit too chocolatey for my taste.
Stephen MarLett
[email protected]Not my favorite.
Aswad Mehdi
[email protected]The cupcakes were a bit dry, but the filling was good.
Abdullahi Hamisu
[email protected]I had some trouble getting the cupcakes to rise properly. I think I might have overmixed the batter.
Pekhawari AyashAwan
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good.
Fathima Zaraa
[email protected]Delicious! I'll definitely be making these again.
Christopher Rodriguez
[email protected]These cupcakes are the best! I love the chocolate and cream filling.
Rodina Hany
[email protected]I've made these cupcakes several times now and they're always a hit. They're perfect for any occasion.
Kopila Ghimire
[email protected]These cupcakes were easy to make and turned out great! I used a store-bought chocolate cake mix and the cupcakes still came out moist and flavorful.
Ivana Janicijevic
[email protected]I'm not a big fan of chocolate, but these cupcakes were surprisingly good. The filling was especially delicious.
Tanga Aurelle
[email protected]These cupcakes are delicious! The chocolate cake is moist and flavorful, and the filling is creamy and sweet. I will definitely be making these again.
Sola Ajigboye
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge success! The kids loved them and they were gone in no time.
Tara 12
[email protected]These cupcakes were a hit at my party! Everyone loved the rich chocolate flavor and the creamy filling. They were also very easy to make, which is always a bonus.