BLACK BEANS AND RICE CHILI

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Black Beans and Rice Chili image

Turn Zatarain's Black Beans and Rice Mix into a one-skillet chili meal that the whole gang will love. Corn and red bell pepper add color and texture to this flavorful dish.

Provided by Zatarain's

Categories     Trusted Brands: Recipes and Tips     Zatarain's®

Time 45m

Yield 6

Number Of Ingredients 12

2 tablespoons oil, divided
1 pound ground beef
½ cup diced onion
½ cup diced red bell pepper
1 (7 ounce) package ZATARAIN'S® Black Beans and Rice Mix
2 cups water
1 (14.5 ounce) can diced tomatoes, undrained
1 cup frozen corn kernels
1 tablespoon chili powder
½ teaspoon garlic powder
¼ teaspoon crushed red pepper
1 teaspoon Assorted toppings, such as shredded cheese, sour cream and chopped fresh cilantro

Steps:

  • Heat oil in large nonstick skillet on medium-high heat. Add ground beef, onion and bell pepper; cook and stir until meat is no longer pink. Drain fat.
  • Stir in remaining 1 tablespoon oil, Rice Mix, water, tomatoes, corn, chili powder, garlic powder and crushed red pepper.
  • Bring to boil. Reduce heat to low; cover and simmer 25 minute or until most of the water is absorbed and rice is tender. Stir occasionally to prevent rice and beans from sticking. Serve with assorted toppings, if desired.

Nutrition Facts : Calories 362.8 calories, Carbohydrate 34.9 g, Cholesterol 60.5 mg, Fat 15.1 g, Fiber 5.3 g, Protein 23.3 g, SaturatedFat 4.7 g, Sodium 767.6 mg, Sugar 3.8 g

Ricardo Ruiz
r89@gmail.com

I would definitely recommend this chili to others.


Arnold Trejo
a19@yahoo.com

Overall, I thought this chili was pretty good. It's a simple recipe that's easy to follow.


Luke Kibe
luke_k@yahoo.com

This chili is a good starting point, but it needs some tweaking. I added some extra spices and vegetables to give it more flavor.


Mutahir Shah
s@aol.com

I thought this chili was just okay. It wasn't bad, but it wasn't anything special either.


Marcus Williams
m_w@aol.com

I found this chili to be a bit too salty.


Fat Fgy
fgyf@yahoo.com

This chili is too spicy for me.


Gg My boi
g-boi65@gmail.com

I'm not sure what I did wrong, but my chili turned out bland. I'll have to try it again.


Md khademul Islam
md.k92@gmail.com

This chili is a great way to get your kids to eat their vegetables.


Daneila Curry
curryd@hotmail.com

I'm always looking for new chili recipes, and this one definitely fits the bill. It's delicious and easy to make.


Rk entertainment &edit
r.e12@hotmail.co.uk

This chili is perfect for a cold winter day.


Derek Baxley
baxleyderek7@hotmail.com

I love that this chili is made with healthy ingredients like black beans, rice, and vegetables.


Defaulter Dar
d_dar87@hotmail.com

This chili is a great way to use up leftover black beans and rice.


justin kenney
justink79@hotmail.com

I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and satisfying.


Nathan Ojeda
ojedan40@yahoo.com

This is the best chili recipe I've ever tried. It's so easy to make and it always turns out perfect.


D'Joy Ofgod
o_d@hotmail.com

I made this chili for a party and it was a huge success. Everyone loved it!


Mohammad almaghshoush
m.a51@yahoo.com

This chili is a hit! It's flavorful, hearty, and easy to make. I love that it's also a good source of protein and fiber.