BLACK BEAN TUNA SALAD
A quick and healthy tuna salad with a different twist. I put this together for lunch today, just tossing together what sounded good. The flavors came together nicely, I thought, so I am posting the recipe. It was great served in a whole-wheat tortilla.
Provided by GaylaJ
Categories Lunch/Snacks
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In a medium-sized bowl, flake tuna with a fork; add beans, chiles, onions, and cilantro and toss to combine.
- In a small bowl, stir together remaining ingredients; add to tuna mixture and carefully toss to incorporate ingredients.
- Taste and adjust seasonings, if desired.
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Ogggy Ogggy
[email protected]This salad is healthy and affordable.
Annmarie Mcleod
[email protected]This recipe is easy to make and it's delicious.
Littlez78 UK
[email protected]This salad is a great way to use up leftover tuna.
Kent Ellis
[email protected]This recipe is a hit! My family loved it.
Wilfred ebowemen
[email protected]This salad is so good! I can't wait to make it again.
Colleen Strader
[email protected]This recipe is a keeper! I'll definitely be making it again.
Xholly-mae _robloxx
[email protected]This salad is delicious! I highly recommend it.
Jana aboubakr
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Khagendra Adhikari
[email protected]This recipe is a great way to use up leftover tuna. It's also a healthy and affordable meal.
Rana Mashood
[email protected]I'm not a big fan of tuna salad, but this recipe is amazing! The black beans add a great flavor and texture.
rafiq jaan
[email protected]This salad is so versatile. I've added different ingredients to it, like corn, avocado, and even pineapple.
Jesse Hyatt
[email protected]I made this recipe last night and it was delicious! I used canned tuna, but I think it would be even better with fresh tuna.
Christine Begay
[email protected]This is one of my favorite recipes! It's so easy to make and it's always a hit with my family and friends.