BLACK BEAN SWAMP DIP
Provided by Food Network Kitchen
Categories appetizer
Time 35m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Preheat the broiler. Put the poblanos on a baking sheet and broil, turning halfway through, until charred all over, 15 to 20 minutes. Let cool slightly, then remove the stems and seeds and peel off the charred skin. (It's OK if some skin remains.)
- Transfer the poblanos to a blender and add 1/2 cup water, the black beans, cilantro, scallions, lime juice, 2 teaspoons salt and the cumin. Puree until smooth. Transfer to a small bowl and serve with tortilla chips.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Troy Sanderson
[email protected]I followed the recipe exactly, but my dip didn't turn out as good as the one in the picture.
vikas kumar
[email protected]This dip is a bit too spicy for my taste.
Arjina Lama
[email protected]I'm not a huge fan of black beans, but I really enjoyed this dip.
Jessica Ogwuche
[email protected]This dip is a great way to get your kids to eat their vegetables.
Jv Mijan
[email protected]I love how versatile this dip is. You can serve it with chips, vegetables, or crackers.
The Moon's Shadow
[email protected]This dip is a great appetizer or snack. It's also perfect for a party.
Richard Seledon
[email protected]I added some chopped jalapeño to this dip for a little extra spice. It was delicious!
Mike McKarge
[email protected]This dip is so easy to make, and it's a great way to use up leftover black beans.
Vivian Pile
[email protected]I love the combination of flavors in this dip. The black beans, corn, and avocado are a perfect match.
Benjamin Dwinell
[email protected]I made this dip for a potluck and it was gone in minutes! Everyone raved about it.
Adebayo Idowu
[email protected]This is the perfect dip for a hot summer day! It's light and refreshing, and the flavors are amazing.
Muyingo Ronald
[email protected]This dip was a huge hit at my party! Everyone loved it. I especially liked that it was so easy to make.