BLACK BEAN SUNSHINE PASTA SALAD
A nice, colorful picnic or buffet salad. Cook time is refrigeration time.
Provided by Mikekey *
Categories Pasta Salads
Time 8h30m
Number Of Ingredients 13
Steps:
- 1. Cook pasta according to package directions for the minimum cooking time.
- 2. Place peas and carrots in a colander.
- 3. When pasta is done, pour into the colander over peas and carrots. ( the hot water will cook the vegetables slightly.) Drain and place in a large bowl.
- 4. Add pineapple , beans, bell pepper, onions, and orange sections. Toss to combine.
- 5. Combine reserved pineapple juice and remaining ingredients. Mix well. Taste to adjust vinegar and salt and pepper. Pour over pasta mixture. Mix gently until well combined.
- 6. Cover with plastic wrap and chill overnight (8 hours). Give it a stir a few times while chilling.
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Borehole Digger
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Aaden
[email protected]This salad is delicious and healthy! I love the combination of flavors.
Puskar Shah
[email protected]This salad is a great way to use up leftover black beans and corn.
Emmygold Vevo
[email protected]I love this salad! It's so refreshing and flavorful.
Steve Persaud
[email protected]This salad is so easy to make and it's always a hit! I love the combination of black beans, corn, and avocado.
Mr BAKRY
[email protected]This salad is delicious and healthy! The black beans, corn, and avocado are a great source of protein and fiber, and the dressing is made with olive oil, which is a healthy fat.
Sekimpi William
[email protected]I love this pasta salad! It's so easy to make and it's always a hit at parties. The black beans, corn, and avocado add a lot of flavor and texture, and the dressing is really tasty.
Emeka Emmanuel
[email protected]This salad is so refreshing and delicious! The black beans, corn, and avocado are a great combination, and the dressing is really flavorful. I love that it's also really easy to make.
Xane Vidz
[email protected]I'm not usually a fan of pasta salad, but this one is an exception. The black beans, corn, and avocado add a lot of flavor and texture, and the dressing is really tasty. I'll definitely be making this again.
Thabet Hakim
[email protected]This pasta salad is so easy to make and it's always a crowd-pleaser. I love the bright and fresh flavors of the black beans, corn, and avocado. The dressing is also really light and refreshing.
Husnain Ahmad
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved the unique combination of flavors and textures. The black beans and corn add a nice crunch, and the avocado makes it creamy and rich. The dressing is also really good and ties everyt
muhammad ashiq
[email protected]This salad was delicious! I love the combination of flavors and textures. The black beans add a nice bite, the corn adds a touch of sweetness, and the avocado makes it creamy and rich. The dressing is also really good and complements the other ingred
Samani
[email protected]I'm always looking for new and exciting pasta salad recipes, and this one definitely fits the bill! The black beans add a nice protein boost, and the avocado and corn give it a creamy and sweet flavor. The dressing is also really tasty and easy to ma
mr bon
[email protected]This pasta salad was a hit at my summer BBQ! The combination of black beans, corn, and avocado was so refreshing and flavorful. I loved the zesty dressing, too. It was the perfect dish to bring to a potluck.