This recipe is great for entertaining. Guests will be impressed with the wonderful taste of this salsa.-Susan Cochran, Anaheim, California
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- Drain beans, reserving 1 tablespoon liquid. In a bowl, combine lime juice, half the beans and the reserved bean liquid. Mash until smooth. Stir in remaining beans, cilantro, onion, garlic, tomatoes and salt. Serve with tortilla chips.
Nutrition Facts : Calories 75 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 138mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 4g fiber), Protein 4g protein.
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Angela Harris
[email protected]This salsa is the perfect balance of sweet, sour, and spicy. It's my new favorite salsa!
Evon Stereeter
[email protected]I love the smoky flavor of the roasted tomatoes in this salsa. It really adds a depth of flavor.
Ufuomaefe Uviefe
[email protected]This salsa is the perfect addition to any Mexican-inspired dish. It's also great as a dip for chips.
ToTo Man
[email protected]This salsa is so easy to make and it's so delicious. I'll definitely be making it again.
Gael Ella
[email protected]I love the chunky texture of this salsa. It's so hearty and satisfying.
Vince R
[email protected]This salsa is a great way to add some spice to your meals.
Abrar Yousafzai
[email protected]I love that this salsa is made with all fresh ingredients. It makes it so much more flavorful.
Asmanoor Pascua
[email protected]This salsa is a great way to get your kids to eat their vegetables.
Hussain Hassan
[email protected]I'm not a big fan of black beans, but I really enjoyed this salsa. It's so flavorful and fresh.
Chidimma Innocent
[email protected]This salsa is so addictive! I can't stop eating it.
Sadiya Queen
[email protected]I've been making this salsa for years and it's always a crowd-pleaser. It's the perfect salsa for any occasion.
Ahsan_khan_official_110
[email protected]I made this salsa for a potluck and it was a huge success. Everyone raved about it.
Fanoo Awan
[email protected]This salsa is the perfect balance of sweet, sour, and spicy. It's my new favorite salsa!
Macie Davis
[email protected]I love the smoky flavor of the roasted tomatoes in this salsa. It really adds a depth of flavor.
Musah Al Hassan
[email protected]This salsa is so easy to make and it's so versatile. I've used it on tacos, burritos, and even as a dip for chips.
Walton Primo
[email protected]I made this salsa for a party and it was a hit! Everyone loved it.
Mylife
[email protected]This salsa is a great way to use up leftover black beans. It's also a healthy and delicious snack.
Reben Jan
[email protected]I love the combination of black beans, corn, and tomatoes in this salsa. It's also nice to have a salsa that isn't too spicy.
MD: Abdur Rashid
[email protected]This black bean salsa is a great addition to any Mexican-inspired dish. It's easy to make and packed with flavor.