Quick salad that I often used as a meal when I was a vegetarian. Quick, cold, one-meal dishes are great for the summer because they can be put together whenever you have time, and then even served at room temperature
Provided by TishT
Categories One Dish Meal
Time 10m
Yield 3-4 serving(s)
Number Of Ingredients 5
Steps:
- Combine the beans, red bell peppers, vinaigrette, and parsley in a mixing bowl and toss well.
- Divide the salad among individual plates or shallow bowls.
- Top each serving with some of the feta cheese.
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Bm Hamedul
[email protected]This is the best black bean salad I've ever had! The flavors are amazing and it's so easy to make.
Sinicry
[email protected]I've made this salad several times and I always make some changes to it. I add some chopped avocado and a bit of cumin. It's always a hit!
Keana Irving
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
ajayi opeyemi
[email protected]I love this salad! It's so easy to make and it's always a hit with my friends and family.
dz dz
[email protected]This salad is delicious and refreshing. It's perfect for a summer picnic.
kaghan valley
[email protected]I've made this salad several times and it's always a hit.
Feyisara Oshodi
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
MD aktar Hossen
[email protected]I made this salad for a party and it was a huge success. Everyone loved it!
King Daniel
[email protected]This salad is a great way to use up leftover black beans. I also like to add some chopped avocado for extra creaminess.
parash Mahara
[email protected]I've made this salad several times now and it's always a hit. It's so easy to make and it's always fresh and delicious.
Frank Wambaya
[email protected]This black bean salad is a refreshing and flavorful dish that's perfect for summer potlucks or picnics. The combination of black beans, feta, red peppers, and cilantro is delicious, and the dressing is just the right amount of tangy and creamy.