"Tomatoes and cheese give this bean pizza traditional pizza flavor, says Janet Miller of Pittsburgh, Pennsylvania.
Provided by Taste of Home
Categories Appetizers Dinner
Time 30m
Yield 15-20 servings.
Number Of Ingredients 8
Steps:
- Press dough into a greased 15x10x1-in. baking pan. Bake at 425° for 4-6 minutes or until crust just begins to brown., Meanwhile, in a large skillet, saute onion and garlic in oil until tender. Add zucchini; cook and stir for 1 minute or until crisp-tender. Add the beans and tomatoes; bring to a boil. Cook, uncovered, for 2 minutes or until heated through; drain., Sprinkle 2/3 cup cheese over crust. Top with bean mixture and remaining cheese. Bake 8-10 minutes longer or until crust is browned and cheese is melted.
Nutrition Facts : Calories 104 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 274mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 1g fiber), Protein 4g protein.
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Tisha Wallace
[email protected]This pizza is a great way to get your kids to eat their vegetables. My kids loved it!
Leah Bryce
[email protected]I'm not a huge fan of black beans, but I really enjoyed this pizza. The crust was crispy and the toppings were flavorful.
Abhi Akash
[email protected]This pizza is so easy to make and it's absolutely delicious. I love the crispy crust and the flavorful toppings.
Alex Gii
[email protected]I was really impressed with this black bean pizza. It's a great recipe for anyone who is looking for a healthy and delicious vegan meal.
Boam Evans
[email protected]This pizza is a great way to use up leftover black beans. It's also a healthier alternative to traditional pizza.
Jarin Akther Jarin
[email protected]I've made this pizza several times now and it's always a hit. It's a great recipe to have on hand for busy weeknights.
debra mesiavech
[email protected]This pizza is so delicious and satisfying. I love the combination of the black beans, corn, and salsa.
Mor Shed
[email protected]This black bean pizza is a great way to sneak some extra veggies into your diet. My kids loved it!
faizee akhtar
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The black bean pizza is absolutely delicious! The crust is crispy and the toppings are flavorful.
Ahamed Hasan
[email protected]This pizza is so easy to make, and it's a great way to use up leftover black beans. I also love that it's a healthier alternative to traditional pizza.
Adrian Masire
[email protected]I'm not a vegan, but I'm always looking for new and delicious plant-based recipes. This black bean pizza definitely fits the bill! It's hearty, satisfying, and packed with flavor.
Kosi Duke
[email protected]This black bean pizza was a hit with my family! The crust was crispy and flavorful, and the toppings were perfectly balanced. I especially loved the smoky flavor of the black beans.