BLACK BEAN FUDGE -- LOW CARB AND HEALTHY
Make and share this Black Bean Fudge -- Low Carb and Healthy recipe from Food.com.
Provided by Cake Baker
Categories Candy
Time 15m
Yield 24 squares, 24 serving(s)
Number Of Ingredients 7
Steps:
- Put all ingredients (except salt) in high-powered blender (like a VitaMix) or food processor and process until totally smooth. I do not recommend using a normal blender, because mixture will be very thick and really hard to process.
- Line an 8"x4" loaf pan with saran wrap, or place saran wrap on a plate, and transfer fudge mixture to pan, pressing down firmly. If forming on a plate, form a rectangle and smooth edges as much as possible. Sprinkle with a little bit of coarsely ground sea salt. Place in the refrigerator, and let set for at least 1 hour, or until totally firm. Slice into 24 squares (approx 1" squares), and serve!
- Store in the refrigerator for up to 5-6 days (but it won't last that long!). For longer storage, cut fudge squares can be frozen, and defrosted in the refrigerator or at room temperature until thawed. DO NOT microwave the frozen fudge to defrost it unless you want fudge sauce; the oil will melt!
- VARIATION:.
- Mint fudge: add 1/2-1 tsp mint extract along with other ingredients, and blend as directed.
- Nutty fudge: add 2-4 Tbsp chopped nuts to mixture after blending or substitute 1-2 Tbsp of coconut oil with nut/seed butter.
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Gordon Zuniga
[email protected]This fudge is amazing! It's so rich and creamy, and it has the perfect amount of sweetness. I also love that it's made with healthy ingredients.
Shayal Prasad
[email protected]This fudge is delicious! It's the perfect combination of sweet and salty. I love the crunchy texture of the walnuts.
angel ortega
[email protected]This fudge is amazing! It's so rich and creamy, and it has the perfect amount of sweetness. I also love that it's made with healthy ingredients.
Emu Akter
[email protected]This fudge is delicious! It's the perfect treat for a party or a special occasion.
B Flatt
[email protected]This fudge is amazing! It's the perfect combination of sweet and salty. I love the crunchy texture of the walnuts.
Sanam Naveed
[email protected]I love this fudge! It's so rich and creamy, and it has the perfect amount of sweetness. I also love that it's made with healthy ingredients.
Minenhle Mimi
[email protected]This fudge is delicious! It's the perfect treat for a party or a special occasion.
Jr Delapaz
[email protected]This fudge is amazing! It's so easy to make and it tastes like a million bucks. I love that it's low-carb and healthy, too. I will definitely be making this again and again!
Roger Rabbit
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The fudge is so rich and creamy, and it has just the right amount of sweetness. I love that it's made with healthy ingredients, too.
Gita Karki
[email protected]This fudge is delicious! It's the perfect combination of sweet and salty. I love the crunchy texture of the walnuts. This is definitely going to be my new favorite fudge recipe.
Boukhmiss Amine
[email protected]I made this fudge for a party and it was a huge hit! Everyone loved it, even people who don't usually like fudge. It's so easy to make, too. I will definitely be making this again for future parties.
Muharram Ali Marri
[email protected]This fudge is amazing! It's so rich and creamy, and it has the perfect amount of sweetness. I love that it's low-carb and healthy, too. I will definitely be making this again and again!