Who knew it was so simple to jazz up store-bought salsa or that a few everyday ingredients could give it so much flavor? This one's perfect as a chip dipper or on top of tacos, burritos, eggs...stop us before we go on! -Patricia Swart, Galloway, New Jersey
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a small bowl, combine the salsa, beans and corn. Refrigerate until serving. Serve with tortilla chips.
Nutrition Facts : Calories 68 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 385mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 2g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dilshad Ansari_786
a-dilshad@hotmail.comI'm not a huge fan of salsa, but this one is really good. It's not too spicy and it has a nice flavor.
Carlos Castro
carlos_castro28@yahoo.comThis salsa is a great way to add some flavor to your meals. I love it on tacos, burritos, and nachos.
md maynoddin official
m-o@hotmail.frThis salsa is delicious! I love the combination of corn, black beans, and tomatoes. It's the perfect salsa for any occasion.
Hoorain Gull
gullhoorain@aol.comI've made this salsa several times and it's always a hit. I love the fresh flavors and the fact that it's so easy to make.
ZAiNi Maher
z.m@gmail.comThis salsa is the perfect party food. It's easy to make ahead of time and it's always a crowd-pleaser.
James denard
james@hotmail.comI love the addition of black beans to this salsa. It gives it a really nice texture.
Rashida Coleman
c-r75@hotmail.comThis is my favorite salsa recipe. It's so easy to make and it's always delicious.
Amber Lights
amber_lights@gmail.comI made this salsa for a potluck and it was a huge hit. Everyone was asking for the recipe.
Sithokozile Samke
samke.s@hotmail.comThis salsa is so refreshing and flavorful. I love the pop of sweetness from the corn and the smokiness from the roasted tomatoes.
L Ngonyama
l-n24@yahoo.comI was a little hesitant to try this salsa because I'm not a big fan of black beans, but I was pleasantly surprised. The flavors go really well together.
Joseph Anode
a@aol.comThis salsa is the perfect balance of sweet, sour, and spicy. I love it on tacos, burritos, and nachos.
IVL Studio
si90@aol.comI love that this salsa is made with fresh ingredients. It makes a big difference in the flavor.
Sanan Ahmad
s.a@hotmail.comThis salsa is a great way to use up leftover corn and black beans.
Andre Mitchell
m-a52@gmail.comI've been making this salsa for years and it's always a crowd-pleaser. It's the perfect addition to any Mexican dish.
Hanifkhankhan Hanifkhankhan
h-h44@yahoo.comI'm not a huge fan of salsa, but this one is really good. The flavors are well-balanced and it's not too spicy.
Bacho mwintiro Peter
b.p90@gmail.comThis salsa is so easy to make and it's so delicious. I love the combination of corn, black beans, and tomatoes.
Aziz Ali
a_aziz60@hotmail.co.ukI made this salsa for a party and it was a huge success! Everyone loved it.
apna Ajk
apna_a@aol.comThis is my go-to salsa recipe! I love that it's healthy and flavorful. I also like that I can easily adjust the ingredients to my liking.
Yosh
yosh11@hotmail.co.ukI've tried this recipe multiple times and it's always a hit. The flavors are so fresh and vibrant, and the corn and black beans add a nice sweetness and texture.