BLACK BEAN CHIP & DIP BURGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Black Bean Chip & Dip Burgers image

I finally invented a healthy quinoa burger that wasn't dry and crumbly or really boring. These fit the bill-even my grandkids prefer them over hamburgers. They taste like chips and dip in a burger! -KT Rehrig, Allentown, Pennsylvania

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 8 servings.

Number Of Ingredients 10

2/3 cup water
1/3 cup quinoa, rinsed
1 can (15 ounces) black beans, rinsed and drained
1 jar (16 ounces) salsa, divided
1 cup crushed baked tortilla chip scoops
2 tablespoons reduced-sodium taco seasoning
8 whole wheat hamburger buns, split
8 lettuce leaves
8 slices tomato
8 slices red onion

Steps:

  • In a small saucepan, bring water to a boil. Add quinoa. Reduce heat; simmer, covered, 12-15 minutes or until liquid is absorbed. Remove from heat; fluff with a fork., In a large bowl, mash black beans. Add 1 cup salsa, tortilla chips, taco seasoning and cooked quinoa; mix well. Shape into eight 1/4-in.-thick patties., Grill, covered, over medium heat 5-6 minutes on each side or until heated through. Serve on buns with lettuce, tomato, onion and remaining salsa.

Nutrition Facts : Calories 247 calories, Fat 3g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 700mg sodium, Carbohydrate 47g carbohydrate (8g sugars, Fiber 7g fiber), Protein 8g protein.

Binod pandeya
[email protected]

These burgers are a game-changer. I will never make regular burgers again.


Kwadwo Mich
[email protected]

I'm so glad I found this recipe. These burgers are amazing!


Hamayun Rasheed
[email protected]

These burgers are a great way to get your kids to eat their vegetables.


yamod acharya
[email protected]

I can't wait to try these burgers with different types of chip dip.


Galen Talkington
[email protected]

These burgers are perfect for a casual weeknight dinner.


Ashraf Muhamma
[email protected]

I would recommend these burgers to anyone who is looking for a new and delicious burger recipe.


Saira Bashir
[email protected]

These burgers are a great way to use up leftover black bean chip dip.


Robiulmim Djfg
[email protected]

I love the unique flavor of these burgers. The black bean chip dip adds a nice touch.


Swge Brothers
[email protected]

These burgers were so easy to make and they were a huge hit with my family. I will definitely be making them again.


Nelisiwe Belinda
[email protected]

I would definitely make these burgers again, but I would add some more moisture to them next time.


Zrak Ali Zrak Ali
[email protected]

The burgers were a little dry, but the flavor was good.


NURUDEEN LAWAL
[email protected]

I had some trouble finding black bean chip dip, but I was able to use regular salsa instead.


Despina S
[email protected]

These burgers were a little too spicy for my taste, but my husband loved them.


Ringtoni Dancing Style
[email protected]

I substituted ground turkey for the beef and they were still delicious.


Md Saiful lslam
[email protected]

The black bean chip dip added a unique and delicious flavor to the burgers. My kids loved them!


Noah Alnuaimi
[email protected]

I love how easy these burgers were to make. I was able to get dinner on the table in under 30 minutes.


Ali hamza gujjar club
[email protected]

These black bean chip dip burgers were a hit with my family! The flavors were amazing and the burgers were so juicy. I will definitely be making these again.