BLACK BEAN BURGERS
Provided by Ree Drummond : Food Network
Categories main-dish
Time 45m
Yield 4 black bean burgers
Number Of Ingredients 12
Steps:
- Using a fork, mash the beans in a medium bowl until they are mushy but still have some whole bean pieces throughout.
- Mix the breadcrumbs, grated onion, chili powder, egg and some salt and pepper into the beans. Add a splash of water if the mixture looks dry. Set aside for 5 minutes.
- Divide the bean mixture into 4 equal balls and form into patties. Preheat a large cast-iron skillet over medium-high heat and add a few tablespoons of canola oil.
- Cook the burgers until browned, 4 to 5 minutes on each side. Add a slice of Swiss cheese to the top of each burger. Invert a second skillet on top of the first skillet and continue cooking until the cheese is melted, about 2 minutes.
- Combine the mayonnaise and a few shakes of hot sauce in a small bowl. Serve the burgers on the buns with lettuce, tomatoes and the spicy mayonnaise.
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Ganesh Bohora
[email protected]These burgers are a hit at every cookout I bring them to.
Vio Moon
[email protected]I love that these burgers can be made ahead of time and frozen.
Abba Muhammad
[email protected]These burgers are a great way to use up leftover black beans.
kennazia Brown
[email protected]I'm so glad I found this recipe. These burgers are delicious and they're so easy to make.
HR Hasin
[email protected]These burgers are a great alternative to traditional beef burgers. They're just as flavorful and satisfying, but they're much healthier.
irfan butt
[email protected]I love the smoky flavor of these burgers. They're perfect for a summer cookout.
loveis blind
[email protected]These burgers are a great way to get your kids to eat more beans. They're delicious and they don't even realize they're eating healthy.
Mangle Baloch
[email protected]I've made these burgers several times now and they're always a hit. My family loves them!
P Rock
[email protected]These burgers are so good! The flavors are amazing and they're really easy to make.
Justin Young
[email protected]I love that these burgers can be made ahead of time and frozen. It makes it so easy to have a healthy meal on hand when I'm short on time.
Average Redditor
[email protected]These burgers are a great way to use up leftover black beans. They're also really affordable, which is a plus.
Idris Kaala
[email protected]I'm not a vegetarian, but I really enjoyed these burgers. They're hearty and flavorful, and the chipotle mayo is the perfect complement.
wap ress
[email protected]These black bean burgers were a hit at our last cookout! They were so easy to make and everyone loved the flavor.