BLACK BEAN BURGERS
Really yummy AND healthy!! Not sure where this recipe came from but it is was a nice and easy way to make black bean burgers!
Provided by Kelly0412
Categories Black Beans
Time 15m
Yield 4 patties, 4 serving(s)
Number Of Ingredients 8
Steps:
- Food process all ingredients except breadcrumbs. Add breadcrumbs by hand and from 4 patties.
- Grill on George Foreman Grill until desired doneness.
Nutrition Facts : Calories 129.6, Fat 0.7, SaturatedFat 0.2, Sodium 59.4, Carbohydrate 23.6, Fiber 8.1, Sugar 0.6, Protein 8.2
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Abubakerj Abubakerj
[email protected]I thought these burgers were just okay. They were a bit dry and bland for my taste. I think I would have liked them better if I had added some more moisture and flavor.
Amjid Hussan
[email protected]These burgers were easy to make and very tasty. I liked that they were a healthier alternative to traditional beef burgers. I served them with a side of grilled vegetables.
Lord Emonibadz
[email protected]I made these burgers for a potluck and they were a hit! Everyone loved them, even the people who don't usually like black bean burgers. I'll definitely be making these again.
Jakob Ward
[email protected]These burgers were a bit too spicy for my taste, but my husband loved them. I think next time I'll use less chipotle sauce.
Sujan BIKA
[email protected]I'm a big fan of black bean burgers, and this recipe is one of my favorites. The burgers are always moist and flavorful, and the chipotle sauce is to die for. I usually serve them on whole-wheat buns with avocado, tomato, and onion.
Donovan Mike DAVID
[email protected]These burgers were amazing! I loved the combination of flavors and textures. The chipotle sauce was the perfect finishing touch. I'll definitely be making these again and again.
chabri bala
[email protected]I thought these burgers were just okay. They were a bit bland for my taste. I think I would have liked them better if I had added some more spices or herbs.
Alpha Chan UwU
[email protected]These burgers were easy to make and very flavorful. I liked that they were a healthier alternative to traditional beef burgers. I served them with roasted sweet potato fries and a side salad.
Wisso 9raya
[email protected]I made these burgers for a cookout and they were a huge success! Everyone loved them, even the meat-eaters. I'll definitely be making these again.
Wallace Kabage
[email protected]These burgers were a bit dry for my taste, but I think that's because I didn't add enough moisture to the mixture. Next time, I'll try adding some grated zucchini or mashed avocado.
Shayon Dhar
[email protected]I'm not a vegetarian, but I really enjoyed these black bean burgers. They were juicy and flavorful, and the chipotle sauce added a nice kick. I served them on whole-wheat buns with avocado, tomato, and onion.
Addison Walker
[email protected]These black bean burgers were a hit with my family! They were so easy to make and had a delicious flavor. I loved that they were packed with veggies and protein. Will definitely be making these again.