BLACK BEAN & ANDOUILLE SAUSAGE SOUP - SLOW COOKER
Another keeper from my displaced Cajun friend, Erin.....the Andouille adds a little Louisiana flavor....and as Erin and I both know, almost everything is better with a can of Rotel!
Provided by FolkDiva
Categories Pork
Time 8h20m
Yield 6-8 bowls of soup, 6-8 serving(s)
Number Of Ingredients 12
Steps:
- In slow cooker, combine all ingredients except salt, pepper, cilantro and sour cream. Mix well, cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Season to taste with salt and pepper.
- Ladle into bowls and garnish with cilantro and sour cream if desired.
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Noshi Shamim
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
TAMIM SHAREAR
[email protected]This is my go-to recipe for black bean soup. It's always a crowd-pleaser.
Leslie Davis
[email protected]This soup is so hearty and delicious. I love the combination of black beans, corn, and sausage.
Sama Ali
[email protected]I've tried this recipe a few times now and it's always a hit. It's a great way to use up leftover black beans and corn.
Royal Heart
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use frozen black beans and corn.
Arun chy Arun chy
[email protected]I made this soup for my friends and they all loved it! It's definitely a keeper.
Hridoy Khan SB
[email protected]This was a great recipe! I used chicken sausage instead of andouille and it was still delicious.
timothy salomi
[email protected]This soup is amazing! The flavors are so well-balanced and the sausage adds a nice smoky flavor. I highly recommend this recipe.
Soriful Islam
[email protected]I've made this soup several times now and it's always a winner. It's hearty, flavorful, and perfect for a cold winter day.
Shontovia Debose
[email protected]This soup is so easy to make and it's absolutely delicious. I love that I can throw everything in the slow cooker and let it cook all day.
Emani Bentley
[email protected]I made this soup for a party and it was a total success! Everyone loved it and I got so many compliments. Thanks for sharing this recipe!
Sayed Sisir
[email protected]This soup was a hit with my family! The flavors were amazing and the andouille sausage added a nice kick. I will definitely be making this again.