Make and share this Black Bean and Salmon Salad recipe from Food.com.
Provided by Prin-lila
Categories Healthy
Time 10m
Yield 1 Salad, 6 serving(s)
Number Of Ingredients 11
Steps:
- In a medium sized bowl, flake the salmon with a fork. Add black beans, parsley, scallions, and celery, and toss.
- In a small cup, combine the lime juice, olive oil, garlic, cumin, red pepper flakes, and cayenne and whisk to mix. Add to salmon mixture and toss again.
- Serve at room temperature.
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Felicia Quintana
f_quintana14@aol.comThis salad is amazing!
Ayisat Saka
as@yahoo.comThis salad is a staple in my summer meal rotation.
CHOPS MEDIA
c@hotmail.frI love this salad! It's so healthy and satisfying.
Robert Aguirre
robert-a@hotmail.comThis salad is so versatile. I've made it with different types of beans and fish, and it's always delicious.
Shazeel Rajpoot
shazeel-rajpoot@hotmail.comI added some chopped red onion to my salad and it was delicious. I think it added a nice bit of crunch and flavor.
Mohibullah Khan
m.k88@gmail.comThis salad is a great way to use up leftover salmon. It's also a great make-ahead meal.
Bonnie
bonnie@hotmail.frI'm not usually a big fan of black beans, but I really enjoyed them in this salad. The salmon and avocado were also great.
Yunos Shah
shahyunos@yahoo.comThis salad is so easy to make and it's always a hit. I love that it's a healthy and delicious way to get my salmon fix.
Aqi Sarkar
sarkaraqi51@hotmail.frI was a bit skeptical about this salad at first, but I'm so glad I tried it. It's delicious! The black beans and salmon are a great combination, and the avocado adds a nice creaminess.
Mahi Sorker
s_m67@yahoo.comThis salad is the perfect summer meal. It's light and refreshing, and the flavors are so bright and flavorful. I love the combination of black beans, salmon, and avocado.
Graeme Allan
allan.graeme@gmail.comI've made this salad a few times now and it's always a crowd-pleaser. It's easy to make and packed with flavor. I love that it's a healthy and satisfying meal that I can feel good about eating.
Sakina Hussain
hussain@hotmail.comThis black bean and salmon salad was a hit at my last potluck! Everyone loved the combination of flavors and textures. I especially liked the addition of the avocado, which gave the salad a creamy richness.