BLACK BEAN AND PINEAPPLE SALSA
This is a basic chunky salsa recipe. I tried it with chopped scallions one day when I was out of fresh cilantro and was pleased with the result. It is *essential* to use fresh cilantro and jalapenos. If you don't have them, don't bother making it--seriously! Also, you can use crushed pineapple, but it makes the salsa quite watery. I recommend using tidbits instead.
Provided by mensan98th
Categories Sauces
Time 15m
Yield 16 serving(s)
Number Of Ingredients 7
Steps:
- Remove the seeds and membranes from the jalapenos before dicing if you prefer less heat. Leave them in if you prefer more.
- Rinse the cilantro well before chopping.
- Combine all ingredients in a large bowl. Letting it stand for a few hours will help combine the flavors, but is not an essential step.
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Sidra Amir
[email protected]This salsa is a great way to use up leftover black beans.
chloe diamond
[email protected]I love this salsa! It's so versatile. I've used it on tacos, burritos, and even as a dip for chips.
Emmy Coblentz
[email protected]I topped my tacos with this salsa and it was amazing. The flavors were so complementary.
Extra Fashions
[email protected]I added a little bit of honey to the salsa to make it a little sweeter. It was perfect!
Hamid Ahmed
[email protected]I used canned pineapple instead of fresh, and it turned out great.
Ndiyabulela Mdledle
[email protected]I'm not a big fan of cilantro, so I omitted it from the recipe. The salsa was still delicious.
Alvi Huzaifa
[email protected]This salsa is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
penny bowen
[email protected]I made this salsa for a potluck and it was a huge success. Everyone loved it!
Ps Nos
[email protected]This salsa is the perfect balance of sweet and savory. I love the way the pineapple and black beans complement each other.
belinda Winslow
[email protected]I love the pop of color that the pineapple adds to this salsa. It's so festive and fun.
salman bhamra
[email protected]This salsa is so refreshing and flavorful. It's the perfect way to add some brightness to a meal.
Zeeshan Raja
[email protected]I'm not usually a fan of black beans, but this salsa changed my mind. The combination of flavors is amazing.
Sam Chudary
[email protected]This salsa is the perfect addition to any Mexican-inspired dish. I especially love it on tacos and burritos.
Aarti Yadav
[email protected]I love this recipe because it's so easy to make and always turns out delicious. I usually add a little extra cilantro and jalapeno for some extra kick.
Peter Saunders
[email protected]This black bean and pineapple salsa was a hit at my last party! The combination of sweet and savory flavors was perfect, and the colors were so vibrant. I'll definitely be making this again.