Provided by Mark Bittman
Categories easy, quick, condiments, dips and spreads, side dish
Time 15m
Yield About 2 cups
Number Of Ingredients 8
Steps:
- Combine ingredients. Taste and adjust seasoning if necessary. Let sit 5 minutes or so, and serve with white-fleshed fish or chicken.
Nutrition Facts : @context http, Calories 96, UnsaturatedFat 0 grams, Carbohydrate 19 grams, Fat 1 gram, Fiber 5 grams, Protein 5 grams, SaturatedFat 0 grams, Sodium 323 milligrams, Sugar 5 grams
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Christine Ninsima
[email protected]I made this salsa for a party and it was a huge hit. Everyone loved the unique flavor combination.
Natalie Paffett
[email protected]This is the best salsa I've ever had. I love the combination of sweet and savory flavors.
Advocate pari
[email protected]I love this salsa! It's so refreshing and flavorful.
Janetlyn Kight
[email protected]This salsa is delicious! The peaches add a unique sweetness that I love.
Bahawalpur King
[email protected]I've made this salsa several times and it's always a hit. It's the perfect salsa for summer gatherings.
FF Fahim. YT
[email protected]This salsa is so easy to make and it's always a crowd-pleaser. I love the combination of sweet and savory flavors.
Asanka Asanka
[email protected]I made this salsa for a party and it was a huge hit. Everyone loved the sweet and savory flavors.
Zariyah Jenkins
[email protected]This salsa is a great way to use up ripe peaches. It's also a healthier alternative to traditional salsas.
Moby Khan
[email protected]I love the unique flavor combination in this salsa. The peaches and black beans are a great match.
Apna Deera
[email protected]This is the best salsa I've ever had! The flavors are so well-balanced and the peaches really make it special.
KOOLY KOOLY
[email protected]I've made this salsa several times and it's always a crowd-pleaser. The combination of black beans, peaches, and cilantro is perfect.
Abubakarsadiq Yau
[email protected]This salsa is a delightful blend of sweet and savory flavors. The peaches add a unique twist that makes it stand out from traditional salsas. I served it with grilled chicken and it was a hit!