BLACK BEAN AND COUSCOUS SALAD
This is a great salad for a buffet, with interesting textures and southwest flavors combined in one delicious salad. Leftovers store well refrigerated for several days.
Provided by Anonymous
Categories Salad 100+ Pasta Salad Recipes
Time 35m
Yield 8
Number Of Ingredients 12
Steps:
- Bring chicken broth to a boil in a 2 quart or larger sauce pan and stir in the couscous. Cover the pot and remove from heat. Let stand for 5 minutes.
- In a large bowl, whisk together the olive oil, lime juice, vinegar and cumin. Add green onions, red pepper, cilantro, corn and beans and toss to coat.
- Fluff the couscous well, breaking up any chunks. Add to the bowl with the vegetables and mix well. Season with salt and pepper to taste and serve at once or refrigerate until ready to serve.
Nutrition Facts : Calories 253 calories, Carbohydrate 41.1 g, Fat 5.8 g, Fiber 9.7 g, Protein 10.3 g, SaturatedFat 0.8 g, Sodium 414.7 mg, Sugar 1.7 g
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ALMUSTAPHA UMAR
[email protected]This is a great recipe for a healthy and refreshing summer salad.
adnan malik
[email protected]This salad is delicious! The dressing is light and flavorful, and the black beans and corn add a nice sweetness. I will definitely be making this again.
Ashley Marie
[email protected]I love this salad! It's so easy to make and it's always a hit at parties. I usually double the recipe because it goes so fast.
What you Looking at
[email protected]This is a great recipe for a light and healthy lunch or dinner. The black beans and couscous provide a good source of protein and fiber, and the vegetables add a nice crunch and flavor.
Kester Bright
[email protected]I made this salad for dinner last night and it was a huge hit with my family. The flavors were perfect and the salad was so refreshing. I will definitely be making this again.
Fifaboss Media
[email protected]I'm not a big fan of black beans, but I really enjoyed this salad. The dressing was light and flavorful, and the black beans were perfectly cooked.
taiba batool
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that it's healthy and delicious.
lilly monson
[email protected]I love the combination of black beans and couscous in this salad. It's a great way to get your daily dose of protein and fiber.
Okami
[email protected]This is a great recipe for a healthy and refreshing summer salad.
Cecile May
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique combination of flavors.
Misba-ul Haque Wahid
[email protected]This salad is a great way to use up leftover black beans. It's also a great side dish for grilled chicken or fish.
Laia Abadal Garrido
[email protected]This salad is delicious! The dressing is light and flavorful, and the black beans and corn add a nice sweetness. I will definitely be making this again.
Genesis Ocampo
[email protected]I love this salad! It's so easy to make and it's always a hit at parties. I usually double the recipe because it goes so fast.
RAFI RITU
[email protected]This is a great recipe for a light and healthy lunch or dinner. The black beans and couscous provide a good source of protein and fiber, and the vegetables add a nice crunch and flavor.
Davix Timothy
[email protected]I made this salad for dinner last night and it was a huge hit with my family. The flavors were perfect and the salad was so refreshing. I will definitely be making this again.
Nelay Nath
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that it's healthy and delicious, and it's perfect for a summer cookout or picnic.
Raman Majhi
[email protected]I'm not usually a fan of couscous, but this salad changed my mind. The dressing was light and flavorful, and the combination of black beans, corn, and tomatoes was really refreshing. I'll definitely be making this again this summer.
Riches Tari
[email protected]This salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures. The black beans added a nice protein boost, and the couscous was perfectly fluffy. I'll definitely be making this again.