BLACK BEAN AND BEEF CASSEROLE

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Black Bean and Beef Casserole image

This is an adaptation to a Pilsbury recipe. It is fast, easy and tastes fantastic. Peppers can be added. This recipe is very customizable.

Provided by Harmoni

Categories     One Dish Meal

Time 40m

Yield 1 13x9 in dish, 4-6 serving(s)

Number Of Ingredients 8

1 large onion, chopped
1 cup diced tomato (optional, can use more or less)
1 (15 ounce) can black beans
1 lb ground beef
1/2 cup water
1 (1 ounce) packet taco seasoning
1 (8 ounce) can Pillsbury Refrigerated Crescent Dinner Rolls
2 cups shredded cheddar cheese (or your cheese of choice)

Steps:

  • Cook onions, add beef.
  • Half way through the browning process add tomatoes and beans.
  • Over medium heat finish browning the meat.
  • Add water and taco seasoning, reduce heat to low and simmer cover for 15 minutes.
  • While meat is simmering, preheat oven to 350.
  • in a 13x9in dish unroll the seamless crescent.
  • Put meat mixture on top of the crescent.
  • Sprinkle with cheese.
  • Bake for 20 minutes or until crescent is light golden brown.

Nutrition Facts : Calories 557.3, Fat 21.2, SaturatedFat 7.7, Cholesterol 105.7, Sodium 914.8, Carbohydrate 57.2, Fiber 11.3, Sugar 6.6, Protein 34.1

Reyna Wadhawan
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I love this casserole! It's hearty, flavorful, and always a crowd-pleaser.


sadiya Jewooth
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This casserole is perfect for a weeknight meal. It's easy to make and it's always a hit with my family.


Mpho Moloi
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I made this casserole in a slow cooker and it turned out amazing. The meat was so tender and the flavors were incredible.


Munir Taj
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I'm not a big fan of black beans, but I liked this casserole. The flavors were well-balanced and the cheese topping was delicious.


JAHIDUL ALAM
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This casserole was a lot of work to make and it wasn't worth it. I wouldn't make it again.


Thandiwe Mazibuko
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I followed the recipe exactly but my casserole didn't turn out as good as the picture. I'm not sure what I did wrong.


Omar Escobar
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I found this casserole to be too heavy and greasy. I think I would use less cheese next time.


Cheruu Noah
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This casserole was a little bland for my taste. I think I would add more spices next time.


Braden Chapman
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I made this casserole for my picky eaters and they loved it! It's a great way to get them to eat their vegetables.


Mijan Nupur
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This is my new go-to casserole recipe. It's easy to make, delicious, and always a crowd-pleaser.


Tanika Western
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I wasn't sure how I would like this casserole, but I was pleasantly surprised. The flavors were well-balanced and the texture was perfect.


liony bull
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I followed the recipe exactly and the casserole turned out perfect. It was hearty and flavorful, and the cheese topping was gooey and delicious.


piyumal sanjeewa
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This casserole was easy to make and turned out delicious. I'll definitely be making it again.


Munawar Bawani
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I made this casserole for a potluck and it was a huge success. Everyone raved about the flavor and texture.


Armani Sarhadullah
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This casserole was a hit with my family! The flavors of the black beans, beef, and spices blended perfectly. I especially loved the crispy cheese topping.


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