BLACK BEAN AND AVOCADO QUESADILLAS
Healthy alternative and delicious quesadillas. I got this from Essence magazine. Very easy to make also!
Provided by Missyv482
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mash half the black beans with potato masher until smooth, and mix with remaining whole beans.
- Spread equal parts beans, cheese and jalapenos on flour tortillas.
- Stack second tortilla on top of the filling.
- Heat 1 teaspoon of oil in a large nonstick saute pan over medium-high heat. Put two quesadillas in the pan, pressing down with spatula to close.
- Cook 2 to 4 minutes on both sides.
- Repeat with the remaining two quesadillas.
- Dice avocado, then toss with the lime juice and salt. Serve atop the quesadillas.
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Shimul das Shimul
[email protected]These quesadillas were a great way to use up leftover black beans and avocado. They were easy to make and turned out great.
Reason Geaven Mutigwa
[email protected]I love avocado and these quesadillas were the perfect way to satisfy my craving. They were creamy and flavorful.
Pro MT
[email protected]I'm always looking for new ways to use black beans. These quesadillas were a great way to change things up. They were delicious and healthy.
marvelous melvin
[email protected]I'm a big fan of Mexican food and these quesadillas did not disappoint. They were flavorful and satisfying.
Makhdom Ali
[email protected]I'm a vegetarian and I'm always looking for new recipes. These quesadillas were a great find. They're delicious and easy to make.
Farxiya Omar
[email protected]These quesadillas were okay, but nothing special. I wouldn't make them again.
Saleh Inusa
[email protected]I had high hopes for these quesadillas, but I was disappointed. The black beans were mushy and the avocado was flavorless.
Yamwr Yara
[email protected]The quesadillas were good, but they fell apart easily. I think I'll try using a different type of tortilla next time.
Wilson Tovao
[email protected]These quesadillas were a bit bland for my taste. I think I'll add some extra spices next time.
Javed Ali
[email protected]I made these quesadillas for my kids and they loved them. They're a great way to get them to eat their vegetables.
Olivia Jikijela
[email protected]I followed the recipe exactly and the quesadillas were delicious. I especially liked the avocado crema.
David Dufault
[email protected]These quesadillas were easy to make and turned out great. I'll definitely be making them again.
Onyinyechi Helen
[email protected]I'm not a big fan of black beans, but I really enjoyed these quesadillas. The avocado and cheese balanced out the flavor of the beans perfectly.
Beth Hutchison
[email protected]I made these quesadillas for a party and they were a huge success. Everyone loved them!
Jade Harrison
[email protected]These quesadillas were a hit with my family! The combination of black beans, avocado, and cheese was delicious, and the tortillas were perfectly crispy.