BLACK ANGUS POTATO SOUP
This is one of my very favorite soups! I got this recipe off CopyKat.com. Prep time includes baking time for the potatoes.
Provided by 911spatcher
Categories Chowders
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Wash, dry and prick potatoes with a fork. Bake at 400 for 1 hour or until done. Let cool and cut in half lengthwise and scoop out the pulp, set aside. Use the skins for something else, such as fried potato skins!
- Melt butter in a heavy saucepan over low heat, add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add milk, cook over medium heat, stirring constantly until the mixture is thickened and bubbly.
- Add potato pulp, salt, peppers, 2 Tbsp green onion, half the bacon, and 1 cup of the cheese. Cook until thoroughly heated. Stir in the sour cream.
- Add extra milk if necessary for desired consistency.
- Serve with remaining green onions, bacon and cheese.
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Lexi Villalpando
[email protected]This soup is amazing! It's so creamy and flavorful, and the beef and potatoes are cooked to perfection. I love that I can use leftover roast beef or steak to make it. This soup is definitely a keeper.
Charles Bell
[email protected]I made this soup for my family and they loved it! It was easy to make and the ingredients were easy to find. The soup was creamy and flavorful, and the beef and potatoes were cooked perfectly. I will definitely be making this soup again.
Jack Morris
[email protected]This soup was a disappointment. It was bland and the beef was tough. I wouldn't recommend this recipe.
Ebenezer Praise
[email protected]I love this soup! It's so easy to make and it's always delicious. I usually make it with leftover roast beef, but I've also made it with steak and it's just as good. The soup is always creamy and flavorful, and the beef and potatoes are always cooked
kavuma- erias
[email protected]This soup was a bit too salty for my taste. I think I would have liked it better if I had used less salt. Otherwise, the soup was good and the beef and potatoes were cooked perfectly.
Pepe Topete
[email protected]I've made this soup several times now and it's always a hit! It's so easy to make and it's always delicious. I love that I can use leftover roast beef or steak to make it. The soup is always creamy and flavorful, and the beef and potatoes are always
Billy Chisholm
[email protected]This soup is my new favorite comfort food! It's so easy to make and it's always a hit with my family and friends. The soup is creamy and flavorful, and the beef and potatoes are always cooked perfectly. I highly recommend this recipe.
Kyle Xiong
[email protected]I'm not a huge fan of potato soup, but this recipe was actually pretty good. The soup was creamy and flavorful, and the beef was tender. I would definitely make this soup again.
Labuni Akther
[email protected]This soup was just okay. I found it to be a bit bland and the beef was a little tough. I think I would have liked it more if I had used a different cut of beef.
kim fofo
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The soup was creamy and flavorful, and the beef and potatoes were cooked perfectly. I will definitely be making this soup again for future potlucks.
luckson bernard
[email protected]This soup was easy to make and turned out great! I used leftover roast beef and potatoes, which made it even easier. The soup was hearty and flavorful, and I loved the addition of the sour cream and chives. I will definitely be making this soup again
Sehzan Alvid
[email protected]I tried this recipe last night and it was a hit! My family loved it and couldn't get enough. The soup was creamy and flavorful, and the beef and potatoes were fall-apart tender. I will definitely be making this soup again soon.
Ndiwashu princess Goma
[email protected]This soup was absolutely delicious! I made it exactly as the recipe said and it turned out perfect. The flavors were rich and complex, and the beef and potatoes were cooked to perfection. I will definitely be making this soup again and again.