BLACK AND WHITE TURKEY CHILI
This chili recipe uses black beans, white beans and ground turkey. The earthy flavor of the black beans adds a great flavor and rounds out the flavor of this turkey chili. The combination of black and white beans adds an interesting visual presentation to this chili.
Provided by Wheres_the_Beef
Categories Poultry
Time 45m
Yield 6 , 6 serving(s)
Number Of Ingredients 18
Steps:
- In a 3-quart saucepan, saute the onions and bell peppers in the cooking oil until the onions are golden brown.
- Add ground turkey and seasonings, crumble turkey, mix well and saute until turkey is browned.
- Add diced tomatoes, tomato paste, salsa verde, beef bullion, two cans of beans and 1 cup of water to saucepan.
- Mix well and simmer for 30-minutes, stirring occasionally.
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Pktk Tk
[email protected]I would not recommend this recipe. There are much better chili recipes out there.
Ahmadbilal Ranjha
[email protected]This chili was a disaster. I followed the recipe exactly, but it turned out watery and flavorless.
Rajkumar Bk
[email protected]I found this chili to be a bit bland. I added some extra spices and it turned out much better.
Dayaram Sahai
[email protected]This chili was a bit too spicy for me, but my husband loved it. I'll definitely make it again, but I'll use less chili powder next time.
Majid Momand
[email protected]I added some corn and chopped bell pepper to this chili, and it turned out great. You can really customize it to your own taste.
Gul Nawab
[email protected]This chili is a bit time-consuming to make, but it's worth the effort. The flavor is amazing!
Shah Faisal (Shah Faisal)
[email protected]I'm not a big fan of spicy food, so I omitted the chili powder and cayenne pepper. The chili was still very flavorful.
Oscar Madrigal
[email protected]This chili is a great way to use up leftover turkey. It's also a great make-ahead meal. You can cook it on the weekend and then reheat it during the week.
Shoku Ookami
[email protected]I love that this chili is made with turkey instead of beef. It's a healthier option, and it still has plenty of flavor.
Tamara Picasso
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and the spices give it a nice kick.
Jesus Perez
[email protected]I made this chili for a potluck and it was a huge success. Everyone raved about how delicious it was.
Zarash Bae
[email protected]I was hesitant to try this recipe because I'm not a big fan of turkey, but I was pleasantly surprised. The turkey was tender and flavorful, and the chili had a great depth of flavor.
Mahlatse Nomphumelelo
[email protected]This is my new favorite chili recipe! The combination of black beans, white beans, and turkey is so flavorful and satisfying.
Starla Robinson
[email protected]I've made this chili twice now and it's always a winner. It's easy to make and always turns out delicious.
Fay Jones
[email protected]This chili was a hit at my last party! Everyone loved the unique combination of black beans and white beans, and the turkey made it a healthier option than traditional chili.