BLACK AND WHITE KETO FAT BOMBS
This snack is packed with filling fat and has the texture of cold and creamy fudge with only 1 gram of sugar per serving. Pair it with a keto-friendly shake for a boost of protein.
Provided by Food Network Kitchen
Categories dessert
Time 45m
Yield 12 pieces
Number Of Ingredients 7
Steps:
- Line a 12-cup mini muffin tin with mini liners.
- Pulse the almonds, oil, sweetener, vanilla, zest and salt in a food processor until coarsely smooth. Remove half to a small bowl and stir in the cocoa powder.
- Fill half of one of the liners with the vanilla mixture and then quickly fill the other half with the chocolate mixture. (It should remind you of a black and white cookie.) Repeat with the remaining vanilla and chocolate mixture. Tap the tin on the counter a few times.
- Freeze until solid, about 30 minutes. You can remove the liners if you'd like. Refrigerate in an airtight container for up to 5 days.
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luna GONZALEZ
[email protected]These fat bombs are the perfect way to satisfy my sweet tooth without going off my keto diet. They're also a great source of healthy fats, which help me feel full and satisfied.
Enhle Mjikwa
[email protected]I'm always looking for new keto-friendly snacks, and these fat bombs definitely fit the bill. They're delicious, easy to make, and they help me stay full and satisfied.
Billy Richardson
[email protected]These fat bombs are a great way to use up leftover ingredients. I had some almond butter and coconut oil that I needed to use up, so I threw them in with the other ingredients and they turned out great.
Kinsley
[email protected]I'm not a huge fan of fat bombs, but these ones are actually really good. The chocolate and peanut butter flavors go perfectly together, and they're not too sweet.
Sophya Hayes
[email protected]These fat bombs are the perfect way to end a meal. They're rich and decadent, but they're also low in carbs and sugar. I love that I can enjoy a sweet treat without feeling guilty.
Azim Vuia
[email protected]I'm always looking for new keto-friendly snacks, and these fat bombs definitely fit the bill. They're delicious, easy to make, and they help me stay full and satisfied. Thanks for sharing!
BILT Nicolae
[email protected]These fat bombs are a game-changer! They're so easy to make, and they're the perfect way to satisfy my sweet tooth without going off my keto diet. I'm so glad I found this recipe!
Abdul hamid Pasha.
[email protected]These fat bombs are a lifesaver! They're the perfect snack to keep me going between meals, and they help me stay on track with my keto diet. Thanks for sharing this recipe!
Rade Dragovic
[email protected]I love that these fat bombs are made with simple, wholesome ingredients. I know exactly what I'm putting in my body, and I feel good about eating them.
Saqlin Zohaib
[email protected]These fat bombs are the perfect way to satisfy my sweet tooth without derailing my keto diet. They're also a great source of healthy fats, which help me feel full and satisfied.
Neloy Islam
[email protected]I'm not a huge fan of peanut butter, but I still really enjoyed these fat bombs. The chocolate flavor is really strong, and the peanut butter just adds a hint of sweetness. They're the perfect snack for when I'm craving something sweet but don't want
Mariam Salam
[email protected]These fat bombs are amazing! They're so rich and decadent, but they're also low in carbs and sugar. I love that I can enjoy a sweet treat without feeling guilty.
Juan Idiarte
[email protected]I was a bit skeptical about these fat bombs at first, but I'm glad I gave them a try. They're actually really delicious! The chocolate and peanut butter flavors go perfectly together, and they're the perfect size for a quick snack.
Parwiz Mirzadh
[email protected]These fat bombs are a great way to satisfy my sweet tooth without going off my keto diet. They're also really easy to make, so I can always have them on hand when I need a quick snack.
Karume kalui Ramadhan
[email protected]I love that these fat bombs are made with real, healthy ingredients. No artificial sweeteners or other processed junk. I feel good about eating them, and they really do help me stay full and satisfied between meals.
nader 3ali
[email protected]These fat bombs are so easy to make, and they're a great way to use up leftover ingredients. I had some almond butter and coconut oil that I needed to use up, so I threw them in with the other ingredients and they turned out great. Definitely a recip
Soirob Mahabub
[email protected]I've been looking for a keto-friendly fat bomb recipe that doesn't use any weird ingredients, and this one fits the bill perfectly. I used unsweetened cocoa powder and sugar-free peanut butter, and they turned out great. They're the perfect snack to
Ruby Rayos
[email protected]These fat bombs were a hit! I made them for my family and friends, who all loved them. Some comments from my tasters: 'These are delicious! I can't believe they're healthy.' 'These are the perfect snack to satisfy my sweet tooth without derailing my