Categories Sauce Chocolate Dessert Valentine's Day Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 3 cups
Number Of Ingredients 3
Steps:
- Bring cream and corn syrup to simmer in large saucepan. Remove from heat. Add chocolate; stir until melted and smooth. Let stand until slightly cooled and thickened, about 20 minutes. (Can be made 3 days ahead. Cover and chill. Stir over low heat until just warm before serving.)
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#30-minutes-or-less #time-to-make #course #preparation #low-protein #desserts #dietary #low-sodium #low-carb #low-in-something
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Wanja
[email protected]This is my go-to chocolate sauce recipe. It's always a hit with my friends and family.
Ms Lita123
[email protected]This sauce is so easy to make and it tastes like it came from a fancy restaurant.
Chikito Miguel
[email protected]I made this sauce for my husband's birthday cake and he loved it! It was the perfect finishing touch.
Sandiswa Nkosi
[email protected]This is the best chocolate sauce I've ever had. It's so smooth and creamy, and the flavor is incredible.
menna mahmoud Ali
[email protected]This sauce is amazing! I love the way it pairs with vanilla ice cream.
Delu Pereira
[email protected]Delicious!
Noah Tenderson
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. The sauce is thick and rich, with a deep chocolate flavor.
Gunzalo 1972
[email protected]I made this sauce last night and it was a disaster! It was way too thick and I had to add a lot of milk to thin it out. The flavor was also very bitter.
Mato 256
[email protected]This sauce is so easy to make and it tastes amazing! I used it on top of my chocolate cake and it was a huge hit. The flavor is rich and decadent, but not too sweet.
His girl
[email protected]I've tried many chocolate sauce recipes over the years, but this one is by far the best. It has the perfect consistency, and the flavor is out of this world. I love using it on ice cream, cakes, and even just as a dipping sauce for fruit.
Krishna prasad Dhakal
[email protected]This chocolate sauce is absolutely divine! I made it for a special occasion and it was a huge hit. The flavor is rich and decadent, with a perfect balance of bitterness and sweetness. It's also incredibly easy to make, and only requires a few simple