BISTRO ONION SOUP WITH LEEKS

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Bistro Onion Soup With Leeks image

This version of French Onion Soup is freshened by the green sweetness of leeks, and the slight heat of chili flakes. If the combination of caramelized onion, brandy and cheese doesn't chase away the blues on those lingering grey days then nothing will. From the LCBO magazine.

Provided by evelynathens

Categories     Chowders

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 15

2 tablespoons unsalted butter
3 slices bacon, diced
3 cups sliced onions
1 cup sliced shallot
1/4 teaspoon chili flakes
2 cups sliced leeks, well washed
2 teaspoons chopped garlic
1 cup dry white wine
2 teaspoons chopped thyme
4 cups chicken stock (homemade or low-sodium is best)
salt & freshly ground black pepper
4 slices multi-grain baguette
2 tablespoons olive oil
1/4 cup grated gruyere cheese
4 teaspoons brandy (optional)

Steps:

  • Heat butter in a soup pot with a wide bottom over medium heat. Add bacon and sauté for 3 minutes or until bacon is cooked but not crisp. Add sliced onion, shallots and chili flakes and sauté for 25 minutes, stirring occasionally, or until onions are golden.
  • Add leeks and garlic and sauté for 10 minutes or until leeks are very soft. Add wine, bring to a boil and simmer, scraping the bottom of the pan to incorporate any browned bits, until onions are just saucy, about 3 minutes.
  • Add chicken stock, bring to a boil, then turn heat to medium-low and simmer until flavours have come together, about 8 minutes more. Season with salt and pepper to taste.
  • While soup is simmering, make large croutons. Heat broiler or grill to high. Brush both sides of baguette slices with olive oil and broil or grill for 1 minute per side or until golden.
  • When you are ready to serve the soup, preheat broiler to high, and top each crouton with 1 tablespoon (25 mL) of grated cheese. Place baguette slices on a baking sheet, and broil for 1 minute, watching carefully, or until cheese is melted and bubbling.
  • Place soup in bowls, stir 1 tsp (5 mL) of brandy into each serving if desired, and top with a Gruyère baguette slice.

Lama Herra
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I've made this soup several times and it's always a hit. It's so easy to make and it's absolutely delicious. I love the caramelized onions and leeks, and the broth is so flavorful. I highly recommend this recipe!


Victoria McKenzie
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I'm a big fan of onion soup, and this recipe is one of the best I've tried. The caramelized onions and leeks are so flavorful, and the broth is rich and hearty. I love the crispy croutons and the melted cheese on top. It's the perfect comfort food fo


Mohammad Aadil
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I made this soup for a potluck and it was a huge hit! Everyone loved the caramelized onions and leeks, and the broth was so flavorful. I highly recommend this recipe!


holly steele
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This soup is so easy to make and it's absolutely delicious. I love the caramelized onions and leeks, and the broth is so flavorful. I highly recommend this recipe!


Abdullah Ahamed
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I'm not usually a fan of onion soup, but this recipe changed my mind. The caramelized onions and leeks are amazing, and the broth is so rich and flavorful. I will definitely be making this soup again.


Maharani Samaroo
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This soup is amazing! The caramelized onions and leeks are so flavorful, and the broth is rich and hearty. I love the crispy croutons and the melted cheese on top. It's the perfect comfort food for a cold winter day.


Ebolo Blessing
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I've made this soup several times and it's always a hit. It's so easy to make and it's absolutely delicious. I love the caramelized onions and leeks, and the broth is so flavorful. I highly recommend this recipe!


Servando Acevedo
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I'm a big fan of onion soup, and this recipe is one of the best I've tried. The caramelized onions and leeks are so flavorful, and the broth is rich and hearty. I love the crispy croutons and the melted cheese on top. It's the perfect comfort food fo


Jawad Sardar
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I made this soup for a potluck and it was a huge hit! Everyone loved the caramelized onions and leeks, and the broth was so flavorful. I highly recommend this recipe!


jshidul Islam
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This soup is so easy to make and it's absolutely delicious. I love the caramelized onions and leeks, and the broth is so flavorful. I highly recommend this recipe!


Md Adil Hussain
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I'm not usually a fan of onion soup, but this recipe changed my mind. The caramelized onions and leeks are amazing, and the broth is so rich and flavorful. I will definitely be making this soup again.


syed muzafar abbas
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This soup is amazing! The caramelized onions and leeks are so flavorful, and the broth is rich and hearty. I love the crispy croutons and the melted cheese on top. It's the perfect comfort food for a cold winter day.


Tammy Henry
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I've made this soup several times and it's always a hit. It's so easy to make and it's absolutely delicious. I love the caramelized onions and leeks, and the broth is so flavorful. I highly recommend this recipe!


Queen Electus
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I'm a big fan of onion soup, and this recipe is one of the best I've tried. The caramelized onions and leeks are so flavorful, and the broth is rich and hearty. I love the crispy croutons and the melted cheese on top. It's the perfect comfort food fo


Mariejoy Asuncion
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I made this soup for a potluck and it was a huge hit! Everyone loved the caramelized onions and leeks, and the broth was so flavorful. I highly recommend this recipe!


vivoamar mobile
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My family loved this soup! It's so hearty and flavorful, and the croutons are the perfect addition. I will definitely be making this soup again.


Abdul qadir khan Abdul qadir khan
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This soup is so easy to make and it's absolutely delicious. I love the crispy croutons and the melted cheese on top. It's the perfect comfort food for a cold winter day.


Travis Noffke
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I'm not usually a fan of onion soup, but this recipe changed my mind. The combination of the caramelized onions and leeks is amazing, and the broth is so rich and flavorful. I highly recommend this recipe!


Erison Lopez
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This soup was a hit at my dinner party! I loved the caramelized onions and leeks, and the broth was so flavorful. I will definitely be making this again.


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