BISQUICK™ NO-ROLL SUGAR COOKIES

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Bisquick™ No-Roll Sugar Cookies image

Six easy ingredients will let you make melt-in-your-mouth sugar cookies anytime.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 55m

Yield 48

Number Of Ingredients 6

4 cups Original Bisquick™ mix
1 1/2 cups powdered sugar
3/4 cup butter or margarine, softened
1 teaspoon almond extract
2 eggs
1 cup granulated sugar

Steps:

  • Heat oven to 400°F. In large bowl, stir all ingredients except granulated sugar until soft dough forms.
  • Shape dough into balls, about 1 inch in diameter; roll in granulated sugar to coat. On ungreased cookie sheets, place balls about 2 inches apart. Flatten balls slightly with bottom of glass.
  • Bake 5 to 6 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks to cool. Store in airtight container.

Nutrition Facts : Calories 100, Carbohydrate 14 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Cookie, Sodium 150 mg, Sugar 8 g, TransFat 0 g

Robert Cerino
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These cookies are delicious! I love the way the sugar crystals sparkle on top. They're also really soft and chewy. I'm definitely going to be making these again soon.


Tristyn Brown
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I made these cookies for a party last weekend, and they were a huge hit. Everyone loved them! I even had people asking me for the recipe. They're definitely going to be my go-to cookie recipe from now on.


Nirajan Bohara
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These cookies are amazing! They're so soft and chewy, with the perfect amount of sweetness. I love the way the sugar crystals sparkle on top. They're definitely going to be my new favorite cookie recipe.


Kholeka Mthembu
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I've tried many sugar cookie recipes, but this one is by far the best. The cookies are soft, chewy, and have the perfect amount of sweetness. They're also really easy to make, which is a huge plus.


Md Rakin
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These cookies are the perfect treat for any occasion. They're easy to make, delicious, and always a hit with everyone who tries them. I highly recommend them!


Paballo Mathibeli
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I made these cookies for a bake sale last weekend, and they were a huge hit. Everyone loved them! I even had people coming back for seconds. They're definitely going to be my go-to cookie recipe for bake sales.


Angus Pluhar
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These cookies are amazing! They're so soft and chewy, with the perfect amount of sweetness. I love the way the sugar crystals sparkle on top. They're definitely going to be my new favorite cookie recipe.


Xyliah Williams
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I've been making these cookies for years, and they're always a favorite. They're so easy to make, and they always turn out perfectly. I love the way they taste, and they're always a hit with my family and friends.


Khaliq Noor
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These cookies are delicious! I love the way the sugar crystals sparkle on top. They're also really soft and chewy. I'm definitely going to be making these again soon.


Miriam Velasco
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I made these cookies for a party last weekend, and they were a huge hit. Everyone loved them! I even had people asking me for the recipe. They're definitely going to be my go-to cookie recipe from now on.


bhuwan Niroula
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These cookies are so easy to make, and they always turn out perfectly. I love that I can just mix everything together and bake them without having to roll out the dough. They're the perfect cookies for busy weeknights.


Md Manik Hossain
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I was a little skeptical about this recipe at first, but I'm so glad I tried it. The cookies are amazing! They're soft and chewy, with a delicious buttery flavor. I'll definitely be making these again and again.


Nurat Makanjuola
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My kids loved these cookies! They were so excited to help me make them, and they couldn't wait to eat them. They said they were the best cookies they've ever had.


herbert albert
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I've tried many sugar cookie recipes, but this one is by far the best. The cookies are soft and chewy, with the perfect amount of sweetness. They're also really easy to make, which is a huge plus.


Esmeralda Guerrero
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These cookies were a hit! They were so easy to make and turned out perfectly. I'll definitely be making these again.