BISON SLOPPY JOES
These are really good, I've made this over and over and have not tired of it. I've made it with no salt ketchup and tomato sauce and don't notice the no salt part. This is a slightly modified recipe for beef sloppy joes from simplyrecipes. Adding it here to get the nutritional values.
Provided by Princess Lisa
Categories Meat
Time 30m
Yield 4 sloppy joes, 4 serving(s)
Number Of Ingredients 14
Steps:
- 1 Heat olive oil in a large sauté pan on medium high heat. Add the carrots and sauté for 5 minutes. Add the chopped onion and celery. Cook, stirring occasionally until onions are translucent, about 5 more minutes. Add the minced garlic and cook for 30 more seconds. Remove from heat. Remove vegetables from the pan to a medium sized bowl, set aside.
- 2 Heat the pan on high. Crumble the ground beef into the pan.
- 3 Return the cooked ground beef and vegetables to the pan. Add the ketchup, tomato sauce, Worcestershire sauce, vinegar and brown sugar to the pan. Stir to mix well. Add ground cloves, thyme, and cayenne pepper. Lower the heat to medium low and let simmer . Adjust seasonings to taste.
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Donte Smith
[email protected]These bison sloppy joes were the best sloppy joes I've ever had! The meat was so tender and the sauce was perfectly seasoned.
Josh Strayer
[email protected]These bison sloppy joes were a hit with my family! They were easy to make and they were so delicious. I will definitely be making these again.
Salam Shily
[email protected]I loved the combination of the bison meat and the sweet and tangy sauce. These bison sloppy joes were so delicious!
Kenneth Mnaz
[email protected]These bison sloppy joes were a great way to use up some leftover bison meat. They were easy to make and they were so delicious!
Subal Chandra
[email protected]I'm not a big fan of sloppy joes, but these bison sloppy joes were really good! The meat was tender and flavorful, and the sauce was just the right amount of tangy and sweet.
Yves Jean-pierre
[email protected]These bison sloppy joes were a hit at my party! Everyone loved them. They were easy to make and they were so delicious.
Shae
[email protected]I loved these bison sloppy joes! They were so easy to make and they were so delicious. I will definitely be making these again.
vusi godfrey
[email protected]These bison sloppy joes were delicious! The meat was tender and juicy, and the sauce was perfectly seasoned. I will definitely be making these again.
Md Sayed
[email protected]These bison sloppy joes were a nice change from the traditional beef sloppy joes. The bison meat was lean and flavorful, and the sauce was perfectly tangy and sweet. I will definitely be making these again.
Seithati Mabuya
[email protected]I'm always looking for new ways to cook bison meat, and these bison sloppy joes were a great find. They were so easy to make and they were absolutely delicious. I will definitely be making these again.
Wenesdai Wieser
[email protected]These bison sloppy joes were a great way to use up some leftover bison meat. They were quick and easy to make, and they were so delicious! I will definitely be making these again.
Heaven Terry
[email protected]My kids loved these bison sloppy joes! They said they were the best sloppy joes they've ever had. I loved that they were made with healthy bison meat.
HASAN MD KARIMUL
[email protected]I was pleasantly surprised by how much I enjoyed these bison sloppy joes. The bison meat was lean and flavorful, and the sauce was perfectly balanced. I will definitely be making these again.
Skye Thompson
[email protected]These bison sloppy joes were easy to make and so delicious! I loved the combination of the bison meat and the sweet and tangy sauce. I will definitely be making these again soon.
Aman Jan
[email protected]I'm not usually a fan of sloppy joes, but these bison sloppy joes were amazing! The bison meat was so juicy and the sauce was just the right amount of tangy and sweet.
MD:SALMAN KURAISI
[email protected]These bison sloppy joes were a hit with my family! The meat was tender and flavorful, and the sauce was perfectly tangy and sweet. I will definitely be making these again.