This recipe is from "Alberta Bison" - we don't just have good beef here! If you haven't tried bison (buffalo), you really should. It has a wonderful taste and it's not gamey at all. My oldest Son actually prefers buffalo burgers over beef burgers and I really like them as well. I see no reason why this wouldn't work with beef. The cooking time completely depends on how you like your meat done; I used the lesser time. Enjoy!
Provided by Nif_H
Categories Wild Game
Time 3h15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Set oven to 200°F Lay bison/buffalo pot roast on two large sheets of heavy foil. Sprinkle dry onion soup mix over roast. Lay vegetables around roast evenly and wrap roast tight in foil. You may want to add more foil to make it airtight. Put wrapped roast in glass baking dish and bake for about 3 hours or until the internal temperature reaches 140°F.
- This recipe can be made using any "cut" of Bison Roast.
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Mizan Hossian
[email protected]I'm not sure what I did wrong, but my bison pot roast turned out tough. I'll have to try this recipe again
Tashy Munroefiddler
[email protected]This is the best bison pot roast recipe I've ever had. I will definitely be making it again
Shamim rana
[email protected]I'm so glad I found this recipe. The bison pot roast is now a staple in my kitchen
Akash Chaudhary
[email protected]This is a great recipe for a budget-friendly meal. The bison pot roast is very affordable and it makes a lot of food
Rao Ibrar
[email protected]I love that this recipe uses simple ingredients. The bison pot roast is so flavorful without being too heavy
Sakhelwe Dlamini
[email protected]This is a great recipe for a weeknight meal. The bison pot roast is easy to make and the cleanup is a breeze
Idrees Mohmand
[email protected]I highly recommend this recipe. The bison pot roast is sure to please everyone at your table
Robert Williams
[email protected]This is my go-to recipe for bison pot roast. It's always a hit with my family and friends
Md Dalowar Hossen
[email protected]This recipe is a winner! The bison pot roast was so easy to make and the results were incredible
Sam Kell
[email protected]I'm not a big fan of bison, but this recipe changed my mind. The meat was so tender and flavorful, and the sauce was amazing
Skyler Hannah
[email protected]This is the best bison pot roast recipe I've ever tried. The meat is so tender and the sauce is so rich and flavorful
Thabang Stapura
[email protected]I've made this recipe several times and it's always a hit. The bison pot roast is so tender and flavorful, and the vegetables are always cooked perfectly
Eze Mbaneto
[email protected]This is a great recipe for a special occasion dinner. The bison pot roast is sure to impress your guests
Jocelyn BUBAN
[email protected]I love this recipe! The bison pot roast is always tender and juicy, and the sauce is so flavorful
Natsu XD
[email protected]This recipe is a keeper! The bison pot roast was so easy to make and the results were amazing
javed akhtar
[email protected]I made this recipe for a dinner party and it was a huge success. The bison was cooked perfectly and the sauce was delicious
BestInfinity
[email protected]The bison pot roast was a hit with my family. Everyone loved the tender meat and flavorful sauce
Rayhan ahmad
[email protected]This is my new favorite way to cook bison. The meat is so tender and the vegetables are cooked to perfection
Mustapha Saeed Usman
[email protected]I've never cooked bison before, but this recipe was easy to follow and turned out great! The meat was tender and the sauce was rich and flavorful
nur hassan ali
[email protected]This bison pot roast was fall-apart tender and packed with flavor. The meat was so juicy and flavorful, and the vegetables were perfectly cooked