BISCUITS FOR TWO
Make just a few. Whether dropped or rolled, hot biscuits will turn a simple meal into something special.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 5
Number Of Ingredients 2
Steps:
- Heat oven to 450°F. Stir ingredients until soft dough forms.
- Turn onto surface dusted with Bisquick mix. Knead 10 times. Roll 1/2 inch thick. Cut with 2 1/2-inch cutter. Place on ungreased cookie sheet.
- Bake 8 to 10 minutes or until golden brown.
Nutrition Facts : Calories 135, Carbohydrate 19 g, Cholesterol 0 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 430 mg
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oadys blox
[email protected]I've tried many biscuit recipes over the years, but these are by far the best. They're so easy to make and they turn out perfect every time.
Felisiana Nyigu
[email protected]These biscuits are amazing! I'm not a big fan of biscuits, but these were really good. They were light and fluffy, and they had a great flavor.
TIFFANY QUESENBERRY
[email protected]I made these biscuits for my family and they were a huge hit. Everyone loved them. They're so easy to make and they turn out so delicious.
Alexander Acosta
[email protected]These biscuits are the best! They're so light and fluffy, and they have the perfect amount of sweetness. I will definitely be making them again.
MD.Najmul Hossen
[email protected]I've tried many biscuit recipes over the years, but these are by far the best. They're so easy to make and they turn out perfect every time.
JR SURJO
[email protected]These biscuits are amazing! I'm not a big fan of biscuits, but these were really good. They were light and fluffy, and they had a great flavor.
Abu Bakar Jutt
[email protected]I made these biscuits for my family and they were a huge hit. Everyone loved them. They're so easy to make and they turn out so delicious.
Aghaeze Chidubem
[email protected]These biscuits are the best! They're so light and fluffy, and they have the perfect amount of sweetness. I will definitely be making them again and again.
Aliza Nouman
[email protected]I've made these biscuits several times now and they're always a hit. They're so easy to make and they turn out perfect every time.
zubairu maikanty
[email protected]These biscuits were a hit with my family! They were so easy to make and they turned out so delicious. I will definitely be making them again.
LORD FH тнє кιиg
[email protected]I made these biscuits for breakfast this morning and they were perfect. They were light and fluffy, and they had a great flavor. I will definitely be making them again.
Bilkisu Abubakar
[email protected]These biscuits were easy to make and they turned out great! I used buttermilk instead of milk and they were still delicious.
Yesenia Funez
[email protected]I'm not a big fan of biscuits, but these were really good. They were light and fluffy, and they had a great flavor.
Caleb Bravender
[email protected]These biscuits are amazing! I made them for my family and they were a huge hit. Everyone loved them.
Chodhri Rizwan
[email protected]I've tried many biscuit recipes over the years, but these are by far the best. They're so light and fluffy, and they have the perfect amount of sweetness.
Jakub Nogga
[email protected]These biscuits were so easy to make and they turned out so fluffy and delicious! I will definitely be making them again.