BISCUITS AND GRAVY
Provided by Food Network
Categories main-dish
Time 45m
Yield 2 dozen biscuits
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F.
- Combine cake flour and high-gluten flour in bowl of a stand mixer. Add vegetable shortening, sugar, baking powder and salt. Slowly add buttermilk and mix on low speed with a dough hook for 2 minutes.
- Portion out 2 dozen 4-ounce biscuits. Bake until golden brown, 25 to 30 minutes. Serve hot and fresh with Gravy or as a side.
- Cook breakfast sausage in a large braising pan over medium heat, stirring constantly, until fully cooked, approximately 15 minutes.
- Add butter and let melt. Add flour and cook, stirring slowly, to make a roux. Add milk and cook, continuously whisking, to thicken the gravy. Add chicken base, thyme and pepper and cook, whisking, until gravy thickens, 4 to 5 minutes. Serve as a side or over biscuits.
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Sarita Giri
[email protected]This recipe is a keeper! The biscuits were perfect and the gravy was so flavorful. I served it with eggs and bacon, and it was a hit with my family.
Marvette Theresa
[email protected]I've been making biscuits and gravy for years, but this recipe is by far the best. The biscuits were so fluffy and the gravy was so flavorful. I will definitely be making this recipe again and again.
Dev Kamati
[email protected]This recipe was easy to follow and the results were amazing! The biscuits were golden brown and flaky, and the gravy was smooth and creamy. My family loved it!
Bakhtawar Usama
[email protected]I'm not a big fan of biscuits and gravy, but I thought I'd give this recipe a try. I'm so glad I did! The biscuits were light and fluffy, and the gravy was creamy and flavorful. I'll definitely be making this again.
Enelra Grrs
[email protected]I made this recipe for my family for breakfast this morning and they loved it! The biscuits were fluffy and the gravy was creamy and flavorful. I will definitely be making this recipe again.
Daniel Noall
[email protected]This recipe is a keeper! The biscuits were perfect and the gravy was so flavorful. I served it with eggs and bacon, and it was a hit with my family.
Axlrose Antonio
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of biscuits and gravy. But I'm so glad I did! The biscuits were light and fluffy, and the gravy was creamy and flavorful. I'll definitely be making this again.
Adelaide Fairless
[email protected]I've been making biscuits and gravy for years, but this recipe is by far the best. The biscuits were so fluffy and the gravy was so flavorful. I will definitely be making this recipe again and again.
Yahia Djebbu
[email protected]This recipe was easy to follow and the results were amazing! The biscuits were golden brown and flaky, and the gravy was smooth and creamy. My family loved it!
drMuhammad Adeeb
[email protected]I'm not a big fan of biscuits and gravy, but I thought I'd give this recipe a try. I'm so glad I did! The biscuits were light and fluffy, and the gravy was creamy and flavorful. I'll definitely be making this again.
ismal Afridi
[email protected]I made this recipe for my family for breakfast this morning and they loved it! The biscuits were fluffy and the gravy was creamy and flavorful. I will definitely be making this recipe again.
semila beshiri
[email protected]This recipe is a keeper! The biscuits were perfect and the gravy was so flavorful. I served it with eggs and bacon, and it was a hit with my family.
Shehzad Ahemad
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of biscuits and gravy. But I'm so glad I did! The biscuits were light and fluffy, and the gravy was creamy and flavorful. I'll definitely be making this again.
Muktesh Mandal
[email protected]I've made biscuits and gravy many times before, but this recipe is by far the best. The biscuits were so fluffy and the gravy was so flavorful. I will definitely be making this recipe again and again.
Og Smart
[email protected]This recipe was easy to follow and the results were amazing! The biscuits were golden brown and flaky, and the gravy was smooth and creamy. My family loved it!
Daziba Daniel
[email protected]I'm not a huge fan of biscuits and gravy, but this recipe changed my mind. The biscuits were so light and fluffy, and the gravy was creamy and flavorful. I'll definitely be making this again!
Fraz mahi
[email protected]These biscuits and gravy were absolutely delicious! The biscuits were fluffy and buttery, and the gravy was rich and flavorful. I will definitely be making this recipe again.