BISCUIT TORTONI

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Biscuit Tortoni image

Provided by Food Network

Categories     dessert

Time 6h

Number Of Ingredients 12

4 ounces almond paste
1/2 teaspoon almond extract
1/2 cup confectioners' sugar
1 large egg white
Tortoni cream, recipe follows
1/4 cup almonds, sliced
2 cups heavy cream
1 1/4 cups macaroon crumbs
1/4 cup confectioners' sugar
2 tablespoons dark rum
1 teaspoon vanilla extract
8 candied cherries

Steps:

  • Set a rack in the middle of the oven and preheat the oven to 350 degrees. In a mixing bowl, with an electric mixer, slowly beat the almond paste, almond extract, and confectioners' sugar until completely blended. Add the egg white and beat until smooth. Let the batter rest in the refrigerator for 15 minutes. Spoon the batter into a pastry bag fitted with a 1/2-inch tip. Pipe out 1-inch mounds of the batter onto a parchment-lined or nonstick cookie sheet. Bake for 15 to 20 minutes, until puffed and tan. Set on a rack to cool. When completely cool and crisp, chop the macaroons in a food processor. You should have approximately 1 1/4 cups of crumbs.
  • Tortoni Cream: Spread out almonds on a cookie sheet and place in a preheated 325 degree oven for 3 minutes. Turn tray around, toss nuts with a metal spatula and toast for another 3 minutes. In a large bowl, mix together 1 cup of cream, the macaroon crumbs and confectioners' sugar. Chill for 30 minutes. Mix in the rum and vanilla and chill for another 30 minutes. Whip the remaining 1 cup of cream to soft peaks and fold into the macaroon mixture.
  • Divide the mixture among eight 4-ounce paper cups. Top with the almonds and cherries, if desired. Freeze for 4 hours or until firm.

Lovely
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This recipe is a bit time-consuming, but it's worth it. The biscuits are so good.


Agyei Emmanuel Kwabena
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This is a delicious and easy dessert. I highly recommend it.


Md Sobuj
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I've made this recipe several times and it always turns out great. It's a favorite of my family and friends.


gorakhali op
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This is a great recipe for a crowd. It's easy to make and everyone loves it.


X9 Adil
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I made this for my family and they loved it. It's a great dessert for any occasion.


Paul Gordon
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This recipe is a bit time-consuming, but it's worth it. The biscuits are so good.


Most Habiba
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This is a delicious and easy dessert. I highly recommend it.


Sarah Saurez
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I've made this recipe several times and it always turns out great. It's a favorite of my family and friends.


Ameen k Khaskheli
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This is a great recipe for a crowd. It's easy to make and everyone loves it.


Davie Courtney
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I made this for my family and they loved it. It's a great dessert for any occasion.


Captian 0005
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This recipe is a bit time-consuming, but it's worth it. The biscuits are so good.


Odie Tejada
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This is a delicious and easy dessert. I highly recommend it.


Subway2050 Playz
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I've made this recipe several times and it always turns out great. It's a keeper!


Taya Mika
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This is a great recipe for a summer party. It's easy to make and everyone loves it.


Rabeya Tania
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I made this for a party and it was a huge hit! Everyone loved it.


Kim Ombui
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This is the best biscuit tortoni recipe I've ever tried! The biscuits were so fluffy and the ice cream was so creamy. I will definitely be making this again.


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