BISCUIT TORTONI
Make and share this Biscuit Tortoni recipe from Food.com.
Provided by IAcupcake
Categories Frozen Desserts
Time 10m
Yield 1 pan
Number Of Ingredients 6
Steps:
- Pour milk and cream into a large bowl. Add sugar, almond extract, and pudding.
- Mix slowly with beater for at least 1 minute. Pour into a 9 inch springform pan. Let stand for 3 minutes.
- Top with crumbs and freeze overnight. Let stand at room temperature for 15 minutes before serving.
Nutrition Facts : Calories 3595.5, Fat 224.5, SaturatedFat 129.1, Cholesterol 720.4, Sodium 3657.5, Carbohydrate 372.6, Fiber 3, Sugar 229.6, Protein 32.3
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Blake Delmont
[email protected]This recipe looks delicious! I'm going to make it this weekend.
Priyaa Singh
[email protected]I can't wait to try this recipe!
High Sencer
[email protected]I will definitely be making this again.
Label Hasan
[email protected]The ice cream was creamy and smooth, and the chocolate crust was the perfect complement.
Sky Dollar
[email protected]This was my first time making tortoni and I was really happy with the results.
Francine Alveranga
[email protected]I highly recommend this recipe to anyone who loves chocolate ice cream.
DovyPlays
[email protected]This is my go-to recipe for chocolate ice cream.
Muhammed Rashid
[email protected]I've made this recipe several times and it always turns out perfectly.
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[email protected]This is a great recipe for a special occasion dessert. It's sure to impress your guests.
Nikhil Jaiswal
[email protected]I made this for a party and it was a huge hit! Everyone loved it.
wspador
[email protected]I love the combination of the creamy ice cream and the crunchy chocolate crust.
Uneesa firdous
[email protected]This ice cream is so rich and creamy, it's like eating a cloud.
Badamasi Abdulrazzaq
[email protected]I was a bit worried about the raw egg yolks, but the ice cream turned out fine and I didn't get sick.
Antonia Pasculli
[email protected]I've never made a tortoni before, but this recipe was easy to follow and turned out perfectly.
Sameer Baloch
[email protected]This is the creamiest, most decadent ice cream I have ever tasted!