BISCUIT CORNBREAD DRESSING
"This mouthwatering and slightly sweet recipe was my mother's, so it has to be at least 65-70 years old," writes Karen Andrews from Arlington, Texas. "It's just not Christmas at our house without this favorite dressing...and it goes great with goose, too," Karen adds.
Provided by Taste of Home
Categories Side Dishes
Time 1h45m
Yield 8-10 servings.
Number Of Ingredients 13
Steps:
- Prepare cornbread according to package directions; cool on a wire rack. Crumble into a large bowl. Prepare biscuits according to package directions; cool on a wire rack. Crumble biscuits over cornbread; stir gently to combine., In a large skillet, saute onions and celery in butter. Stir in the salt, pepper, curry powder, basil and thyme. Add to cornbread mixture. Stir in broth and water (mixture should be the consistency of cornbread batter). Let stand for 1 hour. , Stir in egg substitute. Pour into a greased shallow 2-qt. baking dish. Bake, uncovered, at 350° for 1 hour or until golden brown and a knife inserted in the center comes out clean.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Statix2.0
[email protected]I found this recipe to be a little bland. I think I would add more herbs and spices next time.
Kathryn Parker
[email protected]This dressing was a little too dry for my taste. I think I would add more broth next time.
Charlotte Mbaly
[email protected]I love this dressing recipe! It's so flavorful and moist. I always get compliments on it when I make it for Thanksgiving dinner.
kishi fuji
[email protected]This is the best cornbread dressing recipe I've ever tried! It's so easy to make and always turns out perfect.
Tanveer Masih
[email protected]I've made this dressing recipe for years, and it's always a hit at Thanksgiving dinner. It's moist, flavorful, and the biscuits add a nice touch of sweetness.
Gaby Mitash
[email protected]This dressing was easy to make and turned out great! I will definitely be making this again.
Asfahan Khan
[email protected]I found this recipe to be a little bland. I think I would add more herbs and spices next time.
Akinyi
[email protected]This dressing was a little too dry for my taste. I think I would add more broth next time.
mapa bolea
[email protected]I love this dressing recipe! It's so flavorful and moist. I always get compliments on it when I make it for Thanksgiving dinner.
Passang Dorji
[email protected]This is the best cornbread dressing recipe I've ever tried! It's so easy to make and always turns out perfect.
Afsar Alii
[email protected]I've made this dressing recipe for years, and it's always a hit at Thanksgiving dinner. It's moist, flavorful, and the biscuits add a nice touch of sweetness.
Shoaib Zia
[email protected]This dressing was easy to make and turned out great! I will definitely be making this again.
Jainul Hawari
[email protected]I found this recipe to be a little bland. I think I would add more herbs and spices next time.
information giver and taker
[email protected]This dressing was a little too dry for my taste. I think I would add more broth next time.
Alfahad Hosen
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of cornbread, but I'm so glad I did! The biscuits made the dressing so moist and flavorful. I will definitely be making this again.
md hasan midia
[email protected]This is the best cornbread dressing I've ever had! The biscuits made it so moist and flavorful. I will definitely be making this again.
Austin Lee
[email protected]I've made this dressing recipe for years, and it's always a crowd-pleaser. The cornbread and biscuits give it a unique flavor that everyone loves.
Ovie Elisha
[email protected]This dressing was a hit at our Thanksgiving dinner! It was moist and flavorful, and the biscuits added a nice touch of sweetness. I will definitely be making this again next year.