BISCUIT CALZONES

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Biscuit calzone is the perfect bite, filled with layers of mind-blowing pizza cheesy toppings. All the goodness without the fuss!

Provided by Culinary Envy

Categories     Main Dish Recipes     Savory Pie Recipes

Time 3h31m

Yield 16

Number Of Ingredients 19

cooking spray
16 whole frozen yeast dinner rolls (such as Rhodes®)
1 tablespoon olive oil
1 medium onion, diced
1 pound mild Italian sausage
1 ½ cups marinara sauce, divided
1 teaspoon garlic powder, divided
½ teaspoon onion powder
½ teaspoon Italian seasoning
¼ teaspoon red pepper flakes
1 (15 ounce) container whole-milk ricotta cheese
1 ½ cups shredded mozzarella cheese, divided
½ cup grated Parmesan cheese
2 eggs, beaten
¼ cup grated Romano cheese
½ teaspoon salt
¼ teaspoon ground black pepper
2 tablespoons fresh parsley, chopped
½ cup sliced pepperoni

Steps:

  • Spray a baking sheet with cooking spray. Place frozen rolls on top to thaw. Cover with plastic wrap or a tea towel and let thaw and rise, 3 to 5 hours.
  • Preheat oven to 350 degrees F (175 degrees C). Uncover rolls.
  • Bake in the preheated oven until golden brown, about 15 minutes. Transfer to a plate.
  • Heat olive oil in a large skillet over medium-high heat. Add onion and cook until fragrant, about 2 minutes. Add sausage. Cook, breaking up as you stir occasionally, until browned, 5 to 7 minutes. Stir in 1/2 cup marinara sauce, 1/2 teaspoon garlic powder, onion powder, Italian seasoning, and red pepper flakes. Cook until heated through, about 4 minutes. Transfer mixture to a bowl.
  • Pour remaining marinara sauce into a microwave-safe bowl. Cook in the microwave until heated through, about 1 minute.
  • Combine remaining 1/2 teaspoon garlic powder, ricotta cheese, 3/4 cup mozzarella cheese, Parmesan cheese, eggs, salt, and pepper in another microwave-safe bowl. Microwave on high for 2 minutes and stir. Continue to microwave until completely heated through, about 2 minutes more. Stir in parsley.
  • Slice rolls in half and place on a plate. Serve with the bowls of sausage mixture, marinara sauce, cheese mixture, and the pepperoni, layering as you please.

Nutrition Facts : Calories 322.1 calories, Carbohydrate 27.4 g, Cholesterol 56.3 mg, Fat 16.5 g, Fiber 1.6 g, Protein 15.6 g, SaturatedFat 6 g, Sodium 839.8 mg, Sugar 5 g

Khurram Malik
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I've tried many biscuit calzone recipes, but this one is by far the best. The instructions are clear and easy to follow, and the results are amazing.


Mykel Ray
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I made these biscuit calzones for my kids and they loved them! They're the perfect size for little hands.


Ngwayi Vivian
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These biscuit calzones are so good! The biscuits are flaky and buttery, and the filling is cheesy and flavorful.


kristen nygard
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I love that these biscuit calzones can be made ahead of time. It makes them perfect for busy weeknights.


Rabbi Rabbiali
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These biscuit calzones are the perfect weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.


Kylee Mckinney
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I've made these biscuit calzones several times now and they're always a favorite. They're the perfect comfort food.


Matsiliso Moyo
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These biscuit calzones are so easy to make and they're so delicious. I'll definitely be making them again.


Flame Boy
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I made these biscuit calzones for my family and they were a big hit! Even my picky eater loved them.


eslam ahmed
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These biscuit calzones are perfect for a party or potluck. They're easy to transport and they're always a hit.


Md Shabouddin
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I love that these biscuit calzones can be customized to your liking. You can add different fillings, cheeses, and toppings.


Sk sobuj Khan
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These biscuit calzones are a great way to use up leftover ingredients. I always have some leftover biscuits and cheese in my fridge, so these are a perfect way to use them up.


trenton wilson
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I've tried many biscuit calzone recipes, but this one is by far the best. The instructions are clear and easy to follow, and the results are amazing.


Yasir Farooq
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I made these biscuit calzones for my kids and they loved them! They're the perfect size for little hands.


Harley Frost
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These biscuit calzones are so good! The biscuits are flaky and buttery, and the filling is cheesy and flavorful.


Heather Deaquino
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I love that these biscuit calzones can be made ahead of time. It makes them perfect for busy weeknights.


Deepak Ghimire
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These biscuit calzones are the perfect weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.


Juanita Jones
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I've made these biscuit calzones several times now and they're always a favorite. They're so versatile, you can fill them with anything you like.


Ezzy Tune
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I made these biscuit calzones for a party and they were a huge success! Everyone loved them.


KIBET ELIAS
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These biscuit calzones were a hit with my family! They're so easy to make and the perfect comfort food.