BISCUIT AND BLUE CHEESE BREAD PUDDING
I saw Paula Deen make this a few years ago on one of her shows and it looked so good. I am not a big blue cheese fan, but I tried it and it was wonderful. I took it to a potluck dinner and the southerners told me what a good dressing I had brought. I made it with the amount of blue cheese it called for and another time I...
Provided by Jolayne Cooper
Categories Side Casseroles
Time 1h45m
Number Of Ingredients 11
Steps:
- 1. Preheat the oven to 350 degrees F. Butter a 13 x 9-inch baking dish.
- 2. Sprinkle 1/2 cup of the blue cheese into the baking dish. Melt the butter in a large skillet over medium-high heat. Add the green peppers and onion and saute until softened, about 5 minutes. Stir in the corn and jalapenos and cook for 1 minute more. Take the skillet off the heat and allow the mixture to cool.
- 3. In a large bowl, mix the cream and eggs. Crumble the biscuits and the remaining blue cheese into the custard and stir to combine. Stir in the sauteed vegetables and the salt and pepper. Pour the mixture into the baking dish. Bake until golden and set in the middle, 50-60 minutes. Remove the dish from the oven and serve hot.
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[email protected]This bread pudding is the perfect comfort food. It's warm, cheesy, and filling. I love serving it with a big scoop of ice cream.
sumaira nisar
[email protected]I made this bread pudding for a potluck and it was a huge success! Everyone loved it, and I even got asked for the recipe.
xqoty Elsher
[email protected]This bread pudding is a great way to use up leftover biscuits. It's easy to make and it's always a hit with my family.
Bob Hazerd
[email protected]I'm not a huge fan of bread pudding, but this recipe changed my mind. The biscuit and blue cheese flavors were perfectly balanced, and the bread pudding was moist and flavorful.
Bethany Tosh
[email protected]This bread pudding is the perfect comfort food. It's warm, cheesy, and filling. I love serving it on a cold winter day with a big scoop of ice cream.
Rayyanatu Abubakar
[email protected]I love the combination of biscuit and blue cheese in this bread pudding. It's a unique and flavorful dish that's sure to impress your guests.
kaka bhalli
[email protected]I've never made bread pudding before, but this recipe was easy to follow and the results were delicious. I'll definitely be making it again.
Marcin W
[email protected]This bread pudding is a great way to use up leftover biscuits. It's easy to make and it's always a hit.
Andrew Steindorf
[email protected]I made this bread pudding for my family and they loved it! It's a great recipe for a special occasion.
Mmnseer Manseer
[email protected]This bread pudding is a must-try! It's unique and flavorful, and it's sure to be a hit at your next gathering.
Zlt Lian
[email protected]I love this bread pudding! It's so easy to make and it's always a crowd-pleaser.
Ibrahim Ali
[email protected]This bread pudding is delicious! The biscuit and blue cheese flavors go perfectly together.
Ademi Kydyralieva
[email protected]I've made this bread pudding several times now and it's always a hit. It's a great way to use up leftover biscuits and blue cheese.
Kelvben TV
[email protected]This bread pudding is the perfect comfort food. It's warm, cheesy, and filling. I love serving it with a big scoop of ice cream.
Sara huseen
[email protected]I made this bread pudding for a potluck and it was a huge success! Everyone loved it, and I even got asked for the recipe.
Ella Lumpkin
[email protected]This bread pudding was easy to make and turned out great! I used leftover biscuits and blue cheese, and it was a delicious way to use up leftovers.
Fahad Sadia
[email protected]I'm not usually a fan of bread pudding, but this recipe changed my mind. The biscuit and blue cheese flavors were perfectly balanced, and the bread pudding was moist and flavorful.
Bonnie Kihara
[email protected]This bread pudding was a hit at my brunch party! The combination of biscuits, blue cheese, and bacon was unique and delicious. I will definitely be making this again.