BISCOCHITOS
Steps:
- 1. stir dry ingredients together including the ground anise. 2. beat lard, butter and sugar until fluffy 3. Add egg, yolk, lemon zest, orange zest and continue beating 4. Shape into ball, divide in half 5. Place each half between was paper and roll out 1/8 inch thick. Smooth out any creases. 6. Layer the rolled dough on tray and chll 25-30 min. 7. Work with one portion at a time. Cover remaining chilled dough covered with wax paper 8. Cut the cookies with a small 2" cutter 9. Use a spatula to transfer to prepared cookie sheet. (grease sheet or use parchment or spray with Pam) 10. Space 1 1/4 inch apart 11. Lightly sprinkle cookies w mixture of 1 t. ground cinnamon and 2 1/2 t sugar 12. Bake in upper third of a preheated 375 degree oven until lightly brown 7-9 min.(1 sheet at a time) 13. Cool on cookie sheet on a wire rack. Remove from sheet and place on rack and continue to cool 14. Store airtight in containers w wax paper between layers for 2 weeks or freeze for 2 months.
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Jack Oa
oa@hotmail.comI made these biscochitos for a Christmas cookie exchange and they were a huge hit! Everyone loved them. They are so easy to make and they taste amazing. I highly recommend this recipe.
Sarah Stone
ssarah70@hotmail.comThese biscochitos are a holiday tradition in my family. We make them every year and they are always a hit. They are so easy to make and they taste amazing. I highly recommend this recipe.
Eric Davis
davis_eric68@yahoo.comI've made these biscochitos several times now and they are always a hit. They are so easy to make and they taste delicious. I love the anise flavor, but I've also made them with vanilla extract and they were just as good.
Benjamin Coudre
coudre22@gmail.comThese biscochitos are the best I've ever had! The dough is so light and flaky, and the anise flavor is perfect. I will definitely be making these again and again.
Florence Ruth (Musawo)
r-f@yahoo.comThese were my first time making biscochitos and they turned out great! I followed the recipe exactly and they were perfect. I will definitely be making them again.
Ashir Rajpoot Rajpoot
r_ashir@hotmail.co.ukI made these biscochitos for a Christmas cookie exchange and they were a huge hit! Everyone loved them. They are so easy to make and they taste amazing. I highly recommend this recipe.
Nikolai Delaughder
ndelaughder62@gmail.comThese biscochitos are a holiday tradition in my family. We make them every year and they are always a hit. They are so easy to make and they taste amazing. I highly recommend this recipe.
Azadar Baloch
baloch_azadar@yahoo.comI've made these biscochitos several times now and they are always a hit. They are so easy to make and they taste delicious. I love the anise flavor, but I've also made them with vanilla extract and they were just as good.
Ahsan Nazeer
nazeer@hotmail.comThese biscochitos are the best I've ever had! The dough is so light and flaky, and the anise flavor is perfect. I will definitely be making these again and again.
Umar Nadeem
umarnadeem@hotmail.comThese were my first time making biscochitos and they turned out great! I followed the recipe exactly and they were perfect. I will definitely be making them again.
Ashar Hussain
ashar.h68@yahoo.comI made these biscochitos for a Christmas cookie exchange and they were a huge hit! Everyone loved them. They are so easy to make and they taste amazing. I highly recommend this recipe.
Moe Kohistani
moe-kohistani95@gmail.comThese biscochitos are a holiday tradition in my family. We make them every year and they are always a hit. They are so easy to make and they taste amazing. I highly recommend this recipe.
Aziza sani Adem
saziza40@gmail.comI've made these biscochitos several times now and they are always a hit. They are so easy to make and they taste delicious. I love the anise flavor, but I've also made them with vanilla extract and they were just as good.
Josephine Smith
josephines@aol.comThese biscochitos are the best I've ever had! The dough is so light and flaky, and the anise flavor is perfect. I will definitely be making these again and again.
Ali Sellars
sellars80@yahoo.comI made these biscochitos for a Christmas cookie exchange and they were a huge hit! Everyone loved them. They are so easy to make and they taste amazing. I highly recommend this recipe.
Farhan Ismail
ifarhan@hotmail.comThese were my first time making biscochitos and they turned out great! I followed the recipe exactly and they were perfect. I will definitely be making them again.
Raiyyanu Raiyyanu
raiyyanuraiyyanu@gmail.comThese biscochitos are so good! The dough is easy to work with and the cookies come out perfect every time. I love the anise flavor, but I've also made them with vanilla extract and they were just as delicious.
Evangelist Louis Asemah Boahene
boahene.e28@yahoo.comI've been making these biscochitos for years and they are always a favorite. They are the perfect balance of sweet and savory, and the anise flavor is just right. I highly recommend this recipe!
Music Bd
bd.music@yahoo.comThese biscochitos were a hit at my holiday party! They were so easy to make and tasted delicious. I'll definitely be making them again next year.