BIRTHDAY CAKE NANAIMO BARS RECIPE BY TASTY
Here's what you need: butter, sugar, cocoa powder, eggs, graham cracker crumbs, sliced almond, flaked coconut, butter, custard powder, heavy cream, powdered sugar, rainbow sprinkles, butter, white chocolate, rainbow sprinkle
Provided by Marie Telling
Categories Desserts
Yield 9 bars
Number Of Ingredients 15
Steps:
- In a bain-marie, melt the butter, sugar, and cocoa powder.
- Stir in the egg and keep stirring for a minute until the mix thickens.
- Remove the bowl from heat.
- Add the graham cracker crumbs, the almonds (chopped finely), and the coconut flakes.
- When well mixed, pour into an 8x8 inch (20x20 cm) pan and flatten until you get an even layer.
- Cream the custard powder, softened butter, and heavy cream until smooth.
- Add the powdered sugar and mix until smooth.
- Add the sprinkles and mix.
- Pour the mixture on top of the crust and spread it until you get an even layer.
- In a bain marie, slowly melt the white chocolate and the butter.
- Cool it down a little bit then pour it over middle layer.
- Chill the bars for at least 3 hours.
- Cut them into 9 even squares and sprinkle each one with rainbow sprinkles.
- Enjoy!
Nutrition Facts : Calories 704 calories, Carbohydrate 72 grams, Fat 45 grams, Fiber 3 grams, Protein 9 grams, Sugar 55 grams
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karla Ortiz
[email protected]These bars were so easy to make and they turned out so delicious! I will definitely be making these again.
Ethan Jordan
[email protected]I'm not a big fan of coconut, but I still really enjoyed these bars. The chocolate and graham cracker flavors were really good.
Md Hasan Khan Kha
[email protected]These bars were a bit too rich for my taste, but they were still good. I think I would use less butter next time.
Monika Prema
[email protected]I followed the recipe exactly and the bars turned out perfectly. They were the perfect combination of chocolate, coconut, and graham cracker.
CowBoss Entertainment
[email protected]These bars were so easy to make and they turned out so delicious! I will definitely be making these again.
Dannielle Byerley
[email protected]I'm not a big fan of coconut, but I still really enjoyed these bars. The chocolate and graham cracker flavors were really good.
Suna Chaudhary
[email protected]These bars were a bit too rich for my taste, but they were still good. I think I would use less butter next time.
Zvico Natasha
[email protected]I followed the recipe exactly and the bars turned out perfectly. They were the perfect combination of chocolate, coconut, and graham cracker.
Princess Rilay
[email protected]These bars were so easy to make and they turned out so delicious! I will definitely be making these again.
Juyel Ahmad
[email protected]I'm not a big fan of coconut, but I still really enjoyed these bars. The chocolate and graham cracker flavors were really good.
Fani Sahi
[email protected]These bars were a bit too rich for my taste, but they were still good. I think I would use less butter next time.
Dip Das
[email protected]I followed the recipe exactly and the bars turned out perfectly. They were the perfect combination of chocolate, coconut, and graham cracker.
Gul Bacha
[email protected]These bars were so easy to make and they turned out so well! I'm definitely going to be making these again.
Devion Shaw
[email protected]These bars were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
M zubir Zubir
[email protected]I'm not usually a fan of Nanaimo bars, but these were surprisingly good. The chocolate and coconut flavors were perfectly balanced, and the graham cracker crust was the perfect addition.
Kim Keeshan
[email protected]I was craving something sweet and chocolatey, so I decided to try this recipe. I'm so glad I did! These bars were everything I was hoping for and more. They were rich, decadent, and oh-so-satisfying.
Shalandra Glover
[email protected]These bars were absolutely delicious! The chocolate and coconut flavors were perfectly balanced, and the graham cracker crust was the perfect addition. I will definitely be making these again.
Asraph Rain
[email protected]I'm not a big baker, but these Nanaimo bars were surprisingly easy to make. I followed the recipe exactly and they turned out great! They were so rich and decadent, and the coconut filling was the perfect balance to the chocolate.
G R sad
[email protected]These Nanaimo bars were a huge hit at my birthday party! They were so easy to make and turned out perfectly. The combination of chocolate, coconut, and graham cracker crust was divine.