Here is a birthday cake, it is practical and at the same time it can be made fancy with Decorator Frosting (found on our site). One or more layers can be tinted by adding food coloring.
Provided by Carol
Categories Desserts Cakes Yellow Cake Recipes
Time 1h30m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease and flour three 8 inch round pans.
- Sift flour before measuring; resift with salt and baking powder at least twice more.
- Beat egg yolks until very thick and pale - approximately 5 minutes with a mixer on high speed.
- In a large bowl, cream butter or margarine and sugar. Blend in eggs. Fold sifted mixture, alternately with milk, into creamed mixture. Stir in vanilla. Pour batter into prepared pans.
- Bake for 25 to 30 minutes, until cake springs back when touched. Cool in pans for 10 minutes. Turn out, and cool on wire rack. Frost with Decorator Frosting.
Nutrition Facts : Calories 646.9 calories, Carbohydrate 81 g, Cholesterol 220 mg, Fat 32.1 g, Fiber 1.1 g, Protein 8.8 g, SaturatedFat 19.2 g, Sodium 517.2 mg, Sugar 29.8 g
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Tana Tyrrell
[email protected]I made this cake for my mom's birthday and she said it was the best cake she'd ever had. It was moist and fluffy, and the frosting was light and airy. I will definitely be making this cake again.
Divine Nathaniel
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. It was easy to make and the instructions were clear. I would recommend using less sugar in the frosting next time.
Ugwu Obinna
[email protected]I made this cake for my daughter's birthday and she loved it! It was the perfect combination of moist and fluffy, and the frosting was not too sweet. I will definitely be making this cake again.
mizanur 6266
[email protected]This cake was easy to make and turned out beautifully. I used a bundt pan and it was the perfect size for a small gathering. The cake was moist and flavorful, and the frosting was light and fluffy.
Samia Subhani
[email protected]I've made this cake several times and it always turns out great. It's a family favorite and everyone always asks for seconds.
Muhammad Faizan Irfan Ali
[email protected]This cake was a bit dry, but the frosting was delicious. I would recommend using a different cake recipe next time.
Jobayed Kabur
[email protected]I made this cake for my mom's birthday and she said it was the best cake she'd ever had. It was moist and fluffy, and the frosting was light and airy. I will definitely be making this cake again.
priscilla micheal
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. It was easy to make and the instructions were clear. I would recommend using less sugar in the frosting next time.
Shojib's Channel ST
[email protected]I made this cake for my daughter's birthday and she loved it! It was the perfect combination of moist and fluffy, and the frosting was not too sweet. I will definitely be making this cake again.
Prajwal Bhattarai
[email protected]This cake was easy to make and turned out beautifully. I used a bundt pan and it was the perfect size for a small gathering. The cake was moist and flavorful, and the frosting was light and fluffy.
Stephanie Campbell
[email protected]I've made this cake several times and it always turns out great. It's a family favorite and everyone always asks for seconds.
Adi Jay
[email protected]This cake was a bit dry, but the frosting was delicious. I would recommend using a different cake recipe next time.
cassy holman
[email protected]I made this cake for my mom's birthday and she said it was the best cake she'd ever had. It was moist and fluffy, and the frosting was light and airy. I will definitely be making this cake again.
Hyfaa Juratli
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. It was easy to make and the instructions were clear. I would recommend using less sugar in the frosting next time.
Chibuike nnabuchi
[email protected]I've made this cake several times now and it always turns out great. It's a crowd-pleaser and everyone always asks for the recipe. The cake is moist and fluffy, and the frosting is rich and creamy.
Md Nobir
[email protected]This cake was easy to make and turned out beautifully. I used a 9x13 pan and it was the perfect size for a small gathering. The cake was moist and flavorful, and the frosting was light and fluffy.
ismail adebisi
[email protected]I made this cake for my husband's birthday and he loved it! It was the perfect combination of moist and fluffy, and the frosting was not too sweet. I will definitely be making this cake again.
Faizan Faizan
[email protected]This cake was a huge hit at my daughter's birthday party! It was so moist and delicious, and the frosting was perfect. I will definitely be making this cake again for future birthdays.