BIRD'S NEST PUDDING RECIPE - (4.3/5)
Provided by á-45988
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter a 2 quart baking dish. 2.Place apples in prepared dish. Stuff the core of each apple with brown sugar, pressing down slightly. Reserve any remaining sugar. Sprinkle all the apples with the 1/4 teaspoon nutmeg. Place dish in preheated oven to start baking while the batter is prepared. 3.Beat egg whites until stiff. In a separate bowl, beat yolks until they change color. Stir milk and maple flavoring into beaten yolks. In a third bowl, combine flour, cream of tartar, baking powder, salt and any remaining brown sugar until well mixed. Pour flour mixture all at once into egg yolk mixture and stir until smooth. Fold beaten egg whites into yolk batter. 4.Remove apples from oven and pour batter evenly over and around apples. 5.Bake in preheated oven 45 to 60 minutes more, until crust has browned. Turn each apple, surrounded by some fluffy crust onto a plate and serve at once with sweetened cream. 6.To make sweetened cream: Stir confectioners' sugar and 1/4 teaspoon nutmeg into heavy cream.
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Tamima Tamima
t_t@gmail.comThis pudding is a bit too bland for my taste, but it's still a good base for adding other flavors.
Leslie Dumoo
dumoo-leslie86@yahoo.comI've made this pudding a few times now, and it's always a hit. It's a great dessert for potlucks or picnics.
Tanzila 23
tanzila.242@gmail.comThis pudding is a bit too sweet for my taste, but it's still a good dessert.
Sk Parves
parvessk24@yahoo.comI wasn't sure how this pudding would turn out, but I was pleasantly surprised. It's a light and fluffy dessert that's perfect for any occasion.
Ananto Das
ananto-d@gmail.comThis pudding is a bit time-consuming to make, but it's worth the effort. It's a truly special dessert.
Kartik Rauniyar
r-kartik47@gmail.comI made this pudding for a party, and everyone loved it. It was the perfect dessert for a special occasion.
Saif Alhujran
saif@hotmail.comThis recipe is a keeper! It's easy to follow, and the results are amazing.
Kamsi Okey onuora
kamsi@hotmail.comThis pudding is so delicious! I love the combination of the sweet pudding and the crunchy meringue.
Julio Cisneros
c-j85@yahoo.comI've been making this pudding for years, and it's always a hit. It's so easy to make, and it always turns out perfect.
solary
solary@yahoo.comThis was my first time making Birds Nest Pudding, and it turned out great! The texture was smooth and creamy, and the flavor was just right - not too sweet, not too bland.