This is a lighter side of my Recipe #263081 and prepared in a slow cooker. I've reduced the calories down from 616, fat down from 38g, and carbs down from 44.5g.
Provided by 2Bleu
Categories Cheese
Time 3h10m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a medium saucepan, mix margarine and milk. Add the cheeses and cheese soup until the cheeses melt.
- Add the eggs, sour cream, mustard, salt, and pepper and stir well.
- Add macaroni and stir again. Set the slow cooker on low setting and cook for 3 hours, stirring occasionally.
Nutrition Facts : Calories 426.5, Fat 18.8, SaturatedFat 9.9, Cholesterol 108.4, Sodium 1139.1, Carbohydrate 41.7, Fiber 1.8, Sugar 6.7, Protein 22
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Gideon Sharks
[email protected]I'm going to make this macaroni and cheese recipe for my kids. They love macaroni and cheese!
Jennifer Leon
[email protected]This macaroni and cheese recipe looks like it would be perfect for a potluck.
Samjhana Dhungana
[email protected]I can't wait to try this macaroni and cheese recipe. It looks so cheesy and delicious.
Tucker Nelson
[email protected]I'm always looking for new macaroni and cheese recipes. This one looks like a keeper.
Sanwal Movies
[email protected]I love macaroni and cheese! This recipe looks like a great way to make it.
sergio
[email protected]This macaroni and cheese recipe looks easy to follow. I think I'll try it this weekend.
Raza vai
[email protected]This macaroni and cheese recipe sounds like it would be a lot of work. I'm not sure if it's worth the effort.
Toony
[email protected]I'm not sure about this macaroni and cheese. It looks a little too cheesy for my taste.
Liza
[email protected]I'm definitely going to make this macaroni and cheese for my next party. It looks like it would be a crowd-pleaser.
demom king
[email protected]This macaroni and cheese looks delicious! I can't wait to try it.
Salauddin lovelu Salauddin lovelu
[email protected]This macaroni and cheese was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
nyokabi Njuguna
[email protected]I'm not a huge fan of macaroni and cheese, but this recipe was pretty good. The cheese sauce was creamy and flavorful, and the noodles were cooked perfectly.
Manuel Armendariz
[email protected]This macaroni and cheese was a disaster! The cheese sauce was too thick and the noodles were overcooked. I would not recommend this recipe.
Saira Imran
[email protected]This macaroni and cheese was a bit bland for my taste. I think I would have liked it better with more cheese or a different type of cheese.
Majid malik
[email protected]This macaroni and cheese was easy to make and turned out great! I loved the crispy bread crumb topping. I will definitely be making this again.
Regie Tseung
[email protected]This was the best macaroni and cheese I've ever had! The cheese sauce was so creamy and flavorful. I will definitely be making this again and again.
Nahib Mirza
[email protected]I made this macaroni and cheese for a potluck and it was a huge success! Everyone loved it. I especially liked the fact that it was a lighter version of the classic dish.
Qwasy Alwhab
[email protected]This macaroni and cheese was a hit with my family! It was creamy, cheesy, and flavorful. The addition of the bread crumbs gave it a nice crispy texture. I will definitely be making this again.