Wonderful blend of vegetables and tomato sauce that can be used on any Italian dish. Use the sauce on spaghetti, in lasagna, or any other kind of Italian dish.
Provided by Birdman
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato Marinara
Time 3h20m
Yield 10
Number Of Ingredients 18
Steps:
- Heat olive oil in a large saucepan over medium-high heat; saute onion and garlic until onion becomes translucent, about 5 minutes. Add tomato sauce, tomatoes, mushrooms, bell pepper, celery, carrots, zucchini, tomato paste, cooking wine, soy sauce, and black pepper; simmer for 2 hours.
- Stir basil, oregano, sage, and bay leaves into sauce and simmer until flavors blend, 1 to 2 hours. Remove bay leaves.
Nutrition Facts : Calories 92.1 calories, Carbohydrate 17.4 g, Fat 2 g, Fiber 4.4 g, Protein 4.1 g, SaturatedFat 0.3 g, Sodium 724 mg, Sugar 10 g
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Nirvana Singh
[email protected]This is the best marinara sauce I've ever had! It's so flavorful and versatile. I've used it on pasta, pizza, and even as a dipping sauce for breadsticks.
Leila Cassia santos Martins
[email protected]This sauce is perfect for a quick and easy weeknight meal. I love that I can just throw it together in a few minutes.
Claudia Mancina
[email protected]I'm not a big fan of marinara sauce, but this one is really good. It's not too acidic and it has a nice, rich flavor.
Bilal Arain
[email protected]This sauce is so easy to make and it tastes like it came from a jar. I will definitely be making this again!
Sbusiso Ntando
[email protected]I made this sauce for a potluck and it was a big hit! Everyone loved the flavor and asked for the recipe.
Ahmad Kham
[email protected]This sauce is a great base for other dishes. I added some cooked sausage and vegetables and it made a delicious pasta sauce.
Zameer Baloch
[email protected]Overall, I thought this sauce was just okay. It wasn't bad, but it wasn't anything special either.
Mandla Vinicious
[email protected]This sauce was easy to make, but it didn't have much flavor. I had to add a lot of extra spices to make it taste good.
Kyle Ebbs
[email protected]I found this sauce to be a bit bland. It needed more seasoning.
Balaj sajid
[email protected]This sauce is a bit too sweet for my taste. I prefer a more savory marinara sauce.
Saim Khokhar
[email protected]I've been making this sauce for years and it's always a hit. It's so versatile and can be used on anything from pasta to pizza to chicken. I highly recommend it!
Nhors Venos
[email protected]This marinara sauce is delicious! I love the fresh herbs and the rich tomato flavor. It's the perfect sauce for a quick and easy weeknight meal.
Evangeline Ikwuagwu
[email protected]I was a bit skeptical at first, but this sauce really surprised me. It's so simple to make, but it tastes like it took hours to simmer. I'll definitely be making this again.
Rifan v
[email protected]This sauce is amazing! I made it for a party and everyone raved about it. It's the perfect balance of sweet and savory.
mateen ahmed
[email protected]I've tried many marinara sauce recipes over the years, but this one is definitely my favorite. It's so flavorful and versatile. I've used it on pasta, pizza, and even as a dipping sauce for breadsticks.
james philbrick
[email protected]This marinara sauce is a game-changer! It's so easy to make and it tastes like it came from a fancy Italian restaurant. I served it over pasta and it was a huge hit with my family.