BIRDMAN'S MARINARA SAUCE
Wonderful blend of vegetables and tomato sauce that can be used on any Italian dish. Use the sauce on spaghetti, in lasagna, or any other kind of Italian dish.
Provided by Birdman
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato Marinara
Time 3h20m
Yield 10
Number Of Ingredients 18
Steps:
- Heat olive oil in a large saucepan over medium-high heat; saute onion and garlic until onion becomes translucent, about 5 minutes. Add tomato sauce, tomatoes, mushrooms, bell pepper, celery, carrots, zucchini, tomato paste, cooking wine, soy sauce, and black pepper; simmer for 2 hours.
- Stir basil, oregano, sage, and bay leaves into sauce and simmer until flavors blend, 1 to 2 hours. Remove bay leaves.
Nutrition Facts : Calories 92.1 calories, Carbohydrate 17.4 g, Fat 2 g, Fiber 4.4 g, Protein 4.1 g, SaturatedFat 0.3 g, Sodium 724 mg, Sugar 10 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nirvana Singh
n_s@gmail.comThis is the best marinara sauce I've ever had! It's so flavorful and versatile. I've used it on pasta, pizza, and even as a dipping sauce for breadsticks.
Leila Cassia santos Martins
c_leila49@gmail.comThis sauce is perfect for a quick and easy weeknight meal. I love that I can just throw it together in a few minutes.
Claudia Mancina
mancina@gmail.comI'm not a big fan of marinara sauce, but this one is really good. It's not too acidic and it has a nice, rich flavor.
Bilal Arain
arainb54@yahoo.comThis sauce is so easy to make and it tastes like it came from a jar. I will definitely be making this again!
Sbusiso Ntando
sbusiso-n89@yahoo.comI made this sauce for a potluck and it was a big hit! Everyone loved the flavor and asked for the recipe.
Ahmad Kham
kham40@hotmail.comThis sauce is a great base for other dishes. I added some cooked sausage and vegetables and it made a delicious pasta sauce.
Zameer Baloch
zameer-baloch41@hotmail.comOverall, I thought this sauce was just okay. It wasn't bad, but it wasn't anything special either.
Mandla Vinicious
mandla_vinicious@yahoo.comThis sauce was easy to make, but it didn't have much flavor. I had to add a lot of extra spices to make it taste good.
Kyle Ebbs
ebbs91@yahoo.comI found this sauce to be a bit bland. It needed more seasoning.
Balaj sajid
bsajid@gmail.comThis sauce is a bit too sweet for my taste. I prefer a more savory marinara sauce.
Saim Khokhar
s-k8@hotmail.frI've been making this sauce for years and it's always a hit. It's so versatile and can be used on anything from pasta to pizza to chicken. I highly recommend it!
Nhors Venos
n.venos@hotmail.comThis marinara sauce is delicious! I love the fresh herbs and the rich tomato flavor. It's the perfect sauce for a quick and easy weeknight meal.
Evangeline Ikwuagwu
i@hotmail.comI was a bit skeptical at first, but this sauce really surprised me. It's so simple to make, but it tastes like it took hours to simmer. I'll definitely be making this again.
Rifan v
rv42@aol.comThis sauce is amazing! I made it for a party and everyone raved about it. It's the perfect balance of sweet and savory.
mateen ahmed
a_m42@hotmail.comI've tried many marinara sauce recipes over the years, but this one is definitely my favorite. It's so flavorful and versatile. I've used it on pasta, pizza, and even as a dipping sauce for breadsticks.
james philbrick
j_philbrick86@gmail.comThis marinara sauce is a game-changer! It's so easy to make and it tastes like it came from a fancy Italian restaurant. I served it over pasta and it was a huge hit with my family.