BIRD SEED BREAD (ABM)

Bird Seed Bread (Abm) image

How funny to find this recipe! I love whole grain breads, and my son has always called "my" bread bird seed bread! Recipe comes from Stonyfield.

Provided by Pinay0618

Categories Breads

Time 40m

Yield 16 serving(s)

Number Of Ingredients 13

Previous Next

Ingredients

2 teaspoons dry yeast (make sure it's fresh)
2 cups bread flour
2 cups whole wheat flour
2 tablespoons wheat germ
1 teaspoon sea salt
2 tablespoons poppy seeds
2 tablespoons sesame seeds
2 tablespoons amaranth, and or 2 tablespoons quinoa
1/4 cup raw shelled sunflower seeds
2 tablespoons butter, sliced thin
2 tablespoons plain yogurt
2 tablespoons honey
1 1/4 cups lukewarm water

Steps:

Start at the top (recommended) or the bottom of the list, and put all the ingredients into the bread machine. Just make sure the salt and wet stuff stays away from the yeast until it mixes. If you like the old fashioned way, that will work too - just use your usual process.
For rolls, use the dough cycle. When that cycle is done, dump it out on a floured surface and cut everything into even quarters, twice. Put the wads, evenly spaced, on a lightly oiled cookie sheet. Let them rise once more in a warm area covered with waxed paper for a half hour or a little longer until they have roughly doubled in size, depending on how knocked down they got while cutting. Cook in an oven, preheated to 375 degrees, for 20 minutes or until they are nicely browned top and bottom. Brush with melted butter if desired.

Nutrition Facts : Calories 165.2, Fat 4.4, SaturatedFat 1.3, Cholesterol 4.1, Sodium 161.2, Carbohydrate 27.6, Fiber 2.9, Sugar 2.5, Protein 5.2

*** Explore more Bird Seed Bread (Abm) Recipes »

Comment
Leave a comment

Amanda Mfengu

[email protected]

This bird seed bread is a great way to add some variety to your breakfast routine. It's a healthy and delicious way to start your day.

Rasheed Sahib

[email protected]

This recipe is a waste of time. The bread is not good and it's not worth the effort.

Judith Chioma

[email protected]

I followed the recipe exactly and the bread turned out terrible. It was dense and dry. I had to throw it away.

Ronald White

[email protected]

This bread is okay. It's a bit dry and the bird seed is a bit too crunchy for my taste.

vumani nyide

[email protected]

I'm not a big fan of bird seed bread, but this recipe is pretty good. It's not too dense and the bird seed adds a nice flavor.

Fawad Akram

[email protected]

This bird seed bread is a great way to get your kids to eat their vegetables. My kids love it and they don't even realize they're eating bird seed.

Gaming Buru

[email protected]

I was a bit skeptical about this recipe, but I'm glad I tried it. The bread is really good! It's moist and flavorful, and the bird seed adds a nice crunch.

Mahes Bastola

[email protected]

This bread is delicious! I was surprised at how much I liked it. It's hearty and filling, and the bird seed adds a nice flavor.

Maria Altieri

[email protected]

I've made this bird seed bread a few times now and it's always a hit. It's so moist and flavorful. I love the addition of the bird seed, it gives it a nice crunchy texture.