BING CHERRY SHERBET
I only need four ingredients to whip up this pretty, cherry-studded sherbet in my ice cream maker. The recipe is great made with sliced peaches and peach soda, too. -Helen Humble, Longview, Texas
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 3 quarts.
Number Of Ingredients 4
Steps:
- In a large saucepan, bring cherries and sugar to a boil over medium heat, stirring constantly. Reduce heat; cover and simmer for 10 minutes, stirring occasionally. Cool slightly. Transfer to a large bowl; cover and refrigerate until chilled., Stir in soda and milk. Fill ice cream freezer cylinder two-thirds full; freeze according to manufacturer's directions. Refrigerate remaining mixture until ready to freeze. Transfer to a freezer container; freeze for 2-4 hours or until firm. Remove from the freezer 10 minutes before serving.
Nutrition Facts : Calories 201 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 45mg sodium, Carbohydrate 44g carbohydrate (43g sugars, Fiber 1g fiber), Protein 2g protein.
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Lucyannah Simon
[email protected]Overall, I really enjoyed this sherbet. It's a great summer treat and it's easy to make.
Tonoj Das
[email protected]This sherbet is a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
KeisukExyz LOL
[email protected]I love the combination of cherries and cream in this sherbet. It's so refreshing.
Valdet Brahimaj
[email protected]This sherbet is the perfect way to cool down on a hot summer day.
Joel Kubena Asante
[email protected]I'm so glad I found this recipe. This sherbet is amazing!
Mick Hornigold
[email protected]This sherbet is a bit too tart for my taste. I think I'll add some sugar next time.
Elizabeth Jonathan
[email protected]I love this sherbet! It's the perfect summer treat.
Telma Giron
[email protected]I was looking for a simple sherbet recipe and this one fit the bill. It's easy to make and the flavor is great.
Tinyiko Ubisi
[email protected]This sherbet is so easy to make and it's so delicious. I'll definitely be making it again.
Md Mojnu islem
[email protected]I'm not a big fan of cherries, but I really enjoyed this sherbet. It's not too sweet and the cherry flavor is subtle.
Grerg Jordan
[email protected]I made this sherbet for a party and it was a big hit. Everyone loved it!
Vardyluis Kalongah
[email protected]This sherbet is a great way to use up leftover cherries. It's also a nice change from the usual ice cream.
Tammy L. Maynard
[email protected]I followed the recipe exactly and my sherbet turned out perfect! It's so smooth and creamy.
Malikjiii Writes
[email protected]I was a little disappointed with this sherbet. I found it to be too icy and not creamy enough.
Siyabonga Mkhize
[email protected]This sherbet is so refreshing and delicious. I love the tartness of the cherries.
Kamogelo Glen
[email protected]I've made this sherbet several times now and it always turns out great. It's the perfect summer treat and my kids love it.
Pool King
[email protected]This sherbet was a hit with my family! It was so easy to make and the flavor was amazing. I used fresh cherries from my backyard and they were perfect.