Steps:
- Preheat oven to 375 degrees. Heat pot of salted water for spaghetti. Make the Tomato Sauce In medium sauce pan sautee one yellow onion in olive oil. Add garlic and sautee until fragrant (1 min). Add crushed tomatoes and fresh basil and simmer. Sautee the Chops Brush chops in olive oil and season with salt and pepper. Add to heated cast iron skillet and brown on both sides (10-15 mins). Remove chops. Add olive oil to pan and sautee onions, peppers, garlic (3-4 cloves), fennel seed, and tomato paste for 5 mins. Add white wine and chicken stock and sautee until tender, about 10 mins. Bake the Chops Add pork chops to skillet and cover with pepper/onion mixture. Place skillet in oven and cook until pork reaches 135-140 degrees. Make the Spaghetti Cook spaghetti until 1 minute before al dente and drain. Add spaghetti to sauce and cook 1 minute. Transfer to a bowl and sprinkle with grated cheese. Serve with chops and peppers
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Bobby Shmurda
[email protected]This recipe was a bit too bland for my taste. I would add more spices next time.
Geraldina Stoute
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The chops were tender and flavorful, and the spaghetti was cooked perfectly.
Austin Johnson
[email protected]This is a great recipe for a quick and easy weeknight meal.
DUDE IM GAMER GAMER
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Juan Nita
[email protected]This recipe was easy to follow and the results were delicious. The pork chops were tender and flavorful, and the spaghetti was cooked perfectly.
james kamau
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and flavorful, and the spaghetti is always cooked perfectly.
Brad Hartung
[email protected]This is my new favorite pork chop recipe. The chops were tender and flavorful, and the spaghetti was cooked perfectly. I will definitely be making this again.
Prosenjit Das
[email protected]This recipe is a winner! The pork chops were cooked perfectly and the spaghetti was delicious. I will definitely be making this again.
Binita Pariyar
[email protected]I've tried several pork chop recipes, but this one is by far the best. The chops are always juicy and flavorful, and the spaghetti is always cooked perfectly.
Brisilda Rekaj
[email protected]I love this recipe! The pork chops are always tender and flavorful, and the spaghetti is always cooked perfectly.
Bb Hhh
[email protected]This is my go-to recipe for pork chops and spaghetti. It's easy to make and always turns out delicious.
Lisette Giles
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and flavorful, and the spaghetti is always cooked perfectly.
Maggie Stegmaier
[email protected]This recipe was easy to follow and the results were delicious. The pork chops were tender and flavorful, and the spaghetti was cooked perfectly. I will definitely be making this again.
Walid Salama
[email protected]I made this dish for my family last night and they loved it! The pork chops were juicy and flavorful, and the spaghetti was cooked perfectly. I will definitely be making this again.
Okil Kamat
[email protected]This recipe is a keeper! The pork chops were tender and flavorful, and the spaghetti was delicious. I will definitely be making this again.
Suren Magar
[email protected]I followed the recipe exactly and the results were amazing. The pork chops were juicy and the spaghetti was cooked to perfection. I will definitely be making this again.
Ayden King
[email protected]This dish was easy to make and turned out delicious. The pork chops were cooked perfectly and the spaghetti was flavorful.
Alexander Rafael
[email protected]I've tried many pork chop recipes, but this one is by far the best. The chops were incredibly tender and flavorful. I highly recommend this recipe.
The BareFace MUA
[email protected]This pork chops and spaghetti recipe was a hit with my family! The chops were juicy and flavorful, and the spaghetti was cooked perfectly. I will definitely be making this again.