BILL KNAPP'S CHOCOLATE CAKE
Make and share this Bill Knapp's Chocolate Cake recipe from Food.com.
Provided by GayleM
Categories Dessert
Yield 1 9X13 pan
Number Of Ingredients 7
Steps:
- Beat together cake mix, warm water and eggs with electric mixer on medium-high speed until smooth.
- Pour into a greased and floured 9x13-inch baking pan.
- Bake at 325 degrees for 30-35 minutes or until tester in center of cake comes out clean.
- Let cool on wire rack.
- While cake is baking, prepare topping: In top of double boiler, over simmering water, combile butter, chocolate chips, sweetened condensed milk and corn syrup.
- Cook over the simmering water, stirring occasionally, until smooth (20-30 minutes).
- Remove from heat and beat with an electric mixer until smooth.
- Cut cake into squares and top with a generous spoonful of warm topping.
- Top each square with a scoop of vanilla ice cream just before serving.
- Store topping in refrigerator, tightly capped, for up to a few months; freezes well.
- Reheat in microwave a serving at a time.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #desserts #cakes #dietary #number-of-servings
You'll also love
Raaz Sarraf
sarraf_r100@hotmail.co.ukThis cake was a bit too sweet for my taste, but it was still good.
Daan Dewaal
daan@hotmail.co.ukI've made this cake several times and it's always a hit. It's the perfect dessert for any occasion.
Diaa JAMAL
jamal.diaa@yahoo.comThe cake was a little dry, but the frosting was delicious.
Bernard Kangwa
k-bernard59@gmail.comThis cake was easy to make and it turned out great. I would definitely make it again.
Deolz Mwanza
m.deolz48@gmail.comThis cake was a bit too sweet for my taste, but it was still good.
Eva Robinson
r-eva@hotmail.co.ukI've made this cake several times and it's always a hit. It's the perfect dessert for any occasion.
Yoni Gebru
yonigebru48@yahoo.comThe cake was a little dry, but the frosting was delicious.
Sandy Moore
sandy.moore42@gmail.comThis cake was easy to make and it turned out great. I would definitely make it again.
Nobra Akas
akas_n84@hotmail.comI made this cake for a potluck and it was a huge hit. Everyone loved it!
Ana Montoya
m.ana98@gmail.comThis cake was a bit dense for my taste, but the flavor was good.
Young Moses
moses_young@gmail.comI'm not a big fan of chocolate cake, but this one was really good. The frosting was especially delicious.
Aidoo John
aidoo61@aol.comThis cake was a little more work than I expected, but it was worth it. It was so moist and flavorful.
John Roger
roger@hotmail.comThe frosting was a bit too sweet for my taste, but the cake itself was delicious.
Adebola Evbota
a_evbota@hotmail.comI've made this cake several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
ijisakin sunday
ijisakin-sunday70@yahoo.comI followed the recipe exactly and the cake turned out dry and crumbly. I'm not sure what I did wrong.
Abdul Gaffar
gabdul@yahoo.comThis cake was easy to make and turned out perfectly. I will definitely be making it again.
roo r
r.r@gmail.comI made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he'd ever had.
Sihab Ahemed
s_ahemed75@yahoo.comThis chocolate cake was a hit at my party! It was moist and delicious, and the frosting was rich and creamy. I would definitely make it again.